Herb Chicken Steak

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, herb chicken steak. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Herb Chicken Steak is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Herb Chicken Steak is something which I have loved my whole life.

In a large saute pan, heat the chicken stock over medium-high heat. Add the basil … G arlic Herb Butter Steak in Oven - Impress your family with this beautiful cut of meat for the Holiday table! This roasted rib-eye steak is tender and flavorful, and the cut is sure to make a big impression. This garlic herb butter steak just melts in your mouth and the flavor is out-of-this-world, thanks to a luscious garlic herb sauce with a spicy twist.

To begin with this particular recipe, we must prepare a few ingredients. You can have herb chicken steak using 35 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Herb Chicken Steak:
  1. Prepare 1 chicken breast
  2. Get 1 zucchini
  3. Get 1 cup green,orange,yellow,red bellpepper cubes
  4. Get 1 small onion cubes
  5. Get Marinade
  6. Get 1 tsp paprika powder
  7. Get 12 tsp chicken powder
  8. Prepare 12 tsp garlic powder
  9. Get 14 tsp baking powder
  10. Take 14 tsp salt
  11. Prepare 14 tsp oregano
  12. Get 14 tsp dried thyme
  13. Take 14 tsp ginger powder
  14. Take 14 tsp meat tenderizer
  15. Take 12 tsp lemonjuice
  16. Make ready Sauce
  17. Take 1 tsp oil
  18. Take 1 clove garlic
  19. Take 14 cup ketchup
  20. Take 14 cup tomato paste
  21. Make ready 2 tbsp chilli sauce
  22. Make ready 1 tbsp soya sauce
  23. Make ready 1 tsp honey
  24. Take 12 tsp salt
  25. Take 14 tsp red chilli powder
  26. Make ready To serve with
  27. Make ready Potato wedges
  28. Prepare Oil for frying
  29. Get To serve with
  30. Make ready garlic herb rice
  31. Get 1 cup rice(boiled)
  32. Get 1 tbsp butter
  33. Make ready 2 clove garlic
  34. Take 1 tbsp chop coriander
  35. Make ready 1 tbsp chop celery

It's great on chicken but equally good on fish, too. This herb mix has a very interesting history: it started as name for a mix of herbs traditionally used in the Provence region of France and quickly went from a regional tradition to a commercialized herb blend. Combine herb leaves and garlic with a mortar and pestle or in a food processor, pouring in oil in a slow, steady stream. Stir in zest; season with pepper.

Instructions to make Herb Chicken Steak:
  1. Mix all seasoning in bowl.pound the chicken breast &flatten it.prik with fork from few places.coat the chicken in herb marinade & keep it for sometime.longer the marination,better the flavour
  2. Pound the chicken breast to flaten them prick with fork 2-3 places.marinate chicken and kerp coveredfor sometime.brush oil at grill pan and place marinated chicken over pan
  3. When colourchanges then turn to other.make sauce by adding 1 tsp oil in pan.add 1 garlic clove chop.add all ingredients,place chicken in sauce cover and let it simmer at low flame till sides are ready.sauce will get thicken as well.if you like add 1 tsp cornflour slurry to thicken the sauce
  4. Cut onion,zucchini and bellpeppers in cubes in cubes.Add 12 tsp oil in pan and fry all vegies at high flamefor a minute only to remain crisp. Take out from pan.fry potato wedges in hot oil till golden
  5. Take 1tbsp butter in pan.add chop garlic chop coriander oregano in butter,saute then add boiled rice and fried for a minute or two
  6. Keep sizzler plate at flame and make it hot.add 12 inch piece of butter at plate.it vl sizzle.immediately place chicken steak at plate,place rice at one side, vegies & potato wedges at one side pour over hot sauce and serve sizzling.enjoy winter with herb chicken steak with joy

Combine herb leaves and garlic with a mortar and pestle or in a food processor, pouring in oil in a slow, steady stream. Stir in zest; season with pepper. Chicken Breast With Sea Salt & Cracked Black Pepper. Beef Flank Steak With Steakhouse Seasoning. ENJOY SAVORA SOUS VIDE ENDLESS WAYS.

So that’s going to wrap it up for this special food herb chicken steak recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!