Food Recipes

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, chocolate almond butter brownies - vegan. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Read Customer Reviews & Find Best Sellers. Process the oats in a food processor or blender until very fine, then stir all ingredients together until smooth. These Chocolate Chip Almond Butter Brownies taste like a decadent dessert, but they're also vegan, gluten-free & date-sweetened! It was only a matter of time before this recipe happened.

Chocolate almond butter brownies - vegan is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chocolate almond butter brownies - vegan is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook chocolate almond butter brownies - vegan using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chocolate almond butter brownies - vegan:

1. Prepare For the brownie
2. Take ³⁄₄ cup ground almonds
3. Prepare ¹⁄₄ cup cacao powder
4. Take ¹⁄₄ tsp sea salt
5. Make ready 1 banana, mashed - or ¹⁄₂ banana and 1 flax egg (3 tbsp water mixed with 1 tbsp ground flaxseed)
6. Take ¹⁄₂ cup almond butter
7. Make ready 2-3 tbsp maple syrup
8. Take 1 tsp vanilla extract
9. Get ¹⁄₄ cup plant milk of choice
10. Get For the swirl
11. Make ready ¹⁄₄ cup almond butter
12. Get 1-2 tsp maple syrup
13. Get Generous pinch of salt

Ever since I got pregnant I've been in Type A mode. In a large bowl, mix together all of the dry ingredients: almond flour, cocoa powder and chocolate chips. Add almond butter, maple syrup and vanilla. Using a sturdy spatula, stir and fold together until well mixed, and no almond butter or flour patches remain.

Instructions to make Chocolate almond butter brownies - vegan:

1. Preheat oven to 180C.
2. In a big bowl, mix the dry ingredients for the brownie.
3. In a separate bowl, mix the wet ingredients for the brownie. You can use a blender but usually it’s easy enough by hand.
4. Add the wet ingredients to the dry ingredients. Mix well.
5. Pour the brownie mix into a lined baking tin (22cm x 22cm).
6. Mix the swirl ingredients together. Dollop on to the brownie mix and swirl through.
7. Bake for 25 - 30 mins.
8. Leave to cool and then cut and enjoy 😋Best kept in the fridge - and they taste good the day after baking too!

Add almond butter, maple syrup and vanilla. Using a sturdy spatula, stir and fold together until well mixed, and no almond butter or flour patches remain. Pour batter into prepared baking pan. Make the brownies: in a medium bowl, whisk together almond butter, coconut sugar, maple syrup and coconut oil. Add cocoa powder in ¼ cup increments, whisking until well mixed and thick like frosting.

So that’s going to wrap it up for this exceptional food chocolate almond butter brownies - vegan recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!