Juicy Hamburger Steak in Steak Sauce

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, juicy hamburger steak in steak sauce. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Here is how you cook that. Once it's cooked remove the hamburger steak. Prepare the Steaks Shred the frozen butter. Gently combine the minced onions, butter, garlic, Worcestershire sauce, mustard, and the meat.

Juicy Hamburger Steak in Steak Sauce is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Juicy Hamburger Steak in Steak Sauce is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook juicy hamburger steak in steak sauce using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Juicy Hamburger Steak in Steak Sauce:
  1. Get 200 grams Domestic mixed ground meat
  2. Make ready 1⁄2 large Onion
  3. Make ready 1 tbsp Cooked rice
  4. Make ready 4 tbsp Panko
  5. Make ready 1 Egg
  6. Make ready 2 tsp ☆Nutmeg
  7. Take 1 tsp ☆ Umami seasoning
  8. Prepare 1 ☆Salt and pepper
  9. Make ready 1 tsp ☆Paprika powder
  10. Take [Steak Sauce]
  11. Get 2 tbsp Soy sauce
  12. Get 2 tbsp Mirin
  13. Prepare 2 tbsp Cooking sake
  14. Take 1 1⁄2 tbsp Margarine or butter

You'll find the printable recipe at the bottom of the instructions. It's an old favorite, southern style, comfort. Slowly whisk in broth, then add worcestershire and thyme. Drizzle the sauce over the hamburg and serve!

Instructions to make Juicy Hamburger Steak in Steak Sauce:
  1. Mince the onions and add to a heat-resistant plate. Cover with wrap and microwave for 2 minutes. Set aside and leave to cool.
  2. Add the ground meat -> the onions from Step 1 -> the egg -> the rice -> and the panko to the bowl and mix together. Mix in the ☆ ingredients. Continue to mix until it's sticky.
  3. Form the mixture into a hamburger shape. Pound the meat to remove any air, and make a shallow well in the center.
  4. Cook in an oiled frying pan on low to medium heat for 2 minutes. Turn over, cover with a lid, and cook on low heat for 5 to 6 minutes. Once it's cooked remove the hamburger steak.
  5. In the frying pan from Step 4, add the steak sauce ingredients, except for the margarine. Bring to a boil. Add the margarine last and bring to a simmer again.
  6. Cover the hamburger with the steak sauce and it's done.

Slowly whisk in broth, then add worcestershire and thyme. Drizzle the sauce over the hamburg and serve! Hamburg is often served with salad, potato salad, rice, fries… however you like! In a bowl mix the ground chuck with the garlic powder, onion powder, worcestershire sauce, dry onion soup mix. Now add the Worcestershire sauce to the gravy, mixing well.

So that’s going to wrap it up with this special food juicy hamburger steak in steak sauce recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!