steak from the oven and gravy

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, steak from the oven and gravy. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

steak from the oven and gravy is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. steak from the oven and gravy is something that I have loved my whole life. They are nice and they look wonderful.

Place a large, ovenproof skillet, preferably cast iron, over medium-high heat. Pat the meat dry, and lightly coat it with oil on both sides. Mix flour, salt and pepper in a shallow bowl. Melt butter in a skillet over medium heat; add steaks and brown on both sides.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook steak from the oven and gravy using 16 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make steak from the oven and gravy:
  1. Prepare steaks
  2. Make ready 4 steaks your choice of cut
  3. Get 1 1⁄2 tsp ground black pepper
  4. Prepare 1 tbsp granulated garlic powder
  5. Make ready 1 tsp salt
  6. Make ready 1 stick butter melted quarter pound
  7. Prepare 1 lb chopped mushrooms
  8. Get 1⁄4 cup ground black pepper
  9. Get 1 stick butter
  10. Prepare 1 small onion sliced
  11. Prepare 2 tsp salt
  12. Make ready 1 tbsp granulated garlic powder
  13. Take 1⁄4 cup vegetable oil
  14. Prepare 1⁄4 cup sr flour
  15. Get 1 1⁄2 cup water
  16. Make ready 1 can vegetable broth fifteen ounce

Serve gravy over hot rice with steak. Oven Baked Steak with Brown Gravy. Let's you use a less tender cut of beef which often has the best flavor. I learned the secret in my four years of food service.

Steps to make steak from the oven and gravy:
  1. preheat oven 450°F Fahrenheit add spices to steak pan fry the steak on high 2 minutes each side put into pan in oven cook fo 15 minutes add butter on top coat both sides of steak
  2. heat butter melt in a pan add onionsadd spices and mushrooms fry for 7 minutes mix quarter cup of oil and flour make a batter add broth and water to mushrooms bring to boil boil2 minutes add batter stir well its going to thicken

Let's you use a less tender cut of beef which often has the best flavor. I learned the secret in my four years of food service. In a skillet, cook steaks in oil until lightly browned on each side. Flip steak then transfer immediately to preheated oven. Slowly add the beef stock, stirring constantly.

So that’s going to wrap this up with this special food steak from the oven and gravy recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!