Stir Fry Tempe-Tofu with Black Soy Sauce

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, stir fry tempe-tofu with black soy sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Stir Fry Tempe-Tofu with Black Soy Sauce Leli Nad East Java, Indonesia. Stir Fry Tempe-Tofu with Black Soy Sauce Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, stir fry tempe-tofu with black soy sauce. It is one of my favorites food recipes.

To begin with this particular recipe, we must first prepare a few ingredients. You can have stir fry tempe-tofu with black soy sauce using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Stir Fry Tempe-Tofu with Black Soy Sauce:
  1. Take 1 tempeh
  2. Take 3 tofu
  3. Make ready 5 tbsp black soy sauce
  4. Get 3 red onions
  5. Take 2 garlic
  6. Take 2 small chili
  7. Make ready 1 big red chili
  8. Get 1 ginger
  9. Get 1 galangal (optional)
  10. Make ready 2 bay leafs (optional)
  11. Get 1 tsp salt
  12. Get 1 tsp sugar
  13. Get 1 tsp bouillon powder (optional)
  14. Take Vegetable oil/olive oil

Stir carefully so all of the tofu cubes are covered in the marinade. Add the corn starch to the tofu. In same pan, heat remaining oil over medium-high heat. Stir in soy sauce mixture; cook and stir until slightly thickened.

Steps to make Stir Fry Tempe-Tofu with Black Soy Sauce:
  1. Cut tempeh and tofu into small bites size (cubical size)
  2. Heat the pan and oil. Fry tempeh into medium fry
  3. Fry tofu into medium fry
  4. Peel onion, garlic, ginger, and galangal.
  5. Crush ginger and galangal
  6. Chop-chop garlic, onion and chili
  7. Saute chopped garlic, onion, chili, salt, bouilled powder, sugar, bay leaf, galangal and ginger. Then add fried tofu, fried tempe, black soy sauce. Stir fry all until black soy sauce pouring all over tempe and tofu.
  8. Serve it

In same pan, heat remaining oil over medium-high heat. Stir in soy sauce mixture; cook and stir until slightly thickened. Remove from heat; stir in tofu and peas. Cut tofu into bite-sized pieces, then toss together with soy sauce, sesame oil, and black pepper in a medium bowl. Once liquids are absorbed, toss tofu with cornstarch.

So that is going to wrap this up for this exceptional food stir fry tempe-tofu with black soy sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!