Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, instant pot philly cheesesteak pasta. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Instant Pot Philly Cheesesteak Pasta Be the first to rate & review! Pasta topped with a silky cheese sauce and all the goodness of Philly cheesesteak toppings. How to make Instant Pot Philly Cheesesteak Pasta: Set the instant pot to saute on "more" mode or the higher sauté setting and add the olive oil. Instant Pot Philly Cheesesteak Pasta is one of the easiest and the most delicious recipes you can make in your Instant Pot.
Instant pot philly cheesesteak pasta is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Instant pot philly cheesesteak pasta is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have instant pot philly cheesesteak pasta using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Instant pot philly cheesesteak pasta:
- Prepare 1 pound ground beef
- Make ready 2 tablespoons butter
- Make ready 1 yellow onion (diced)
- Prepare 1 tablespoon minced garlic
- Take 1 green bell pepper (diced)
- Prepare ounces baby Bella mushrooms (minced)
- Take 2 tablespoons ketchup
- Get 1 tablespoon Worcestershire sauce
- Prepare 1⁄2 teaspoon Kosher salt
- Take 1⁄2 teaspoon fresh ground black pepper
- Make ready 2 cups beef broth
- Prepare 8 oz shell pasta
- Prepare 2 cups shredded cheese (provolone, Swiss or mozzarella cheese)
Give this easy Instant Pot Philly Cheesesteak Pasta recipe a try in your instant pot. Total … Instant Pot Philly Cheesesteak Pasta. Using the saute mode, heat the electric pressure cooker until "hot." Add the ground beef, onions, and bell peppers, cooking until the beef is browned and crumbled. Deglaze the bottom of the pot by adding the water or beef broth and scraping with a flat wooden spoon.
Steps to make Instant pot philly cheesesteak pasta:
- Set Instant Pot to Saute. - Once the IP is hot melt the butter. - Add the ground beef, let it cook without moving for about 1 minutes, to get a nice sear on it. After that, break it up using a wooden spoon as it cooks. - Once the ground beef has browned, add salt, pepper and Worcestershire sauce. Stir to combine. Add onion, garlic, green pepper and mushrooms. Stir and cook for another 1-2 minutes.
- Add the ketchup and beef broth. Stir to combine. Scrape the bottom of the pot with a wooded spoon, to make sure bits are not stuck to it. - Add pasta and stir to combine. - Cover and seal the lid. Make sure the valve points to Sealed. Change setting to manual and adjust time to 5 minutes on High Pressure. - Once Instant Pot beeps to show that it's done, do a quick release, by changing the position of the valve to Vent. Carefully remove cover and stir.
- Turn off the Instant Pot. - Top with cheese, put the lid back on but don't seal. Allow a minute or two for cheese to start to melt. Stir to combine. - Serve!
Using the saute mode, heat the electric pressure cooker until "hot." Add the ground beef, onions, and bell peppers, cooking until the beef is browned and crumbled. Deglaze the bottom of the pot by adding the water or beef broth and scraping with a flat wooden spoon. How to make Philly Cheesesteak Pasta Brown the meat with the onions. Turn the Instant Pot to sauce. Add some olive oil to the pot, then add the ground beef and onions.
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