Lasagne in a Cup

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, lasagne in a cup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Lasagne in a Cup is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Lasagne in a Cup is something which I have loved my entire life.

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To get started with this recipe, we have to prepare a few ingredients. You can cook lasagne in a cup using 9 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Lasagne in a Cup:
  1. Make ready 1⁄2 kg Cooked meat or Sausages. I used cooked mince lamb.
  2. Get 1 Lasagne Sheets
  3. Get 2 cup Milk (For White Sauce)
  4. Make ready 1 1⁄2 tbsp All Purpose Flour (For White Sauce )
  5. Get Salt and ground Black pepper (For White Sauce)
  6. Get 1 can Mushrooms (diced)
  7. Prepare 1 large Green Bell Peppers
  8. Take 1⁄2 cup Shredded Cheese
  9. Get 1 1⁄2 cup Pizza Sauce ( I use pizza sauce instead of pasta sauce)

Place a dollop of the ricotta cheese in each cup. Ladle a spoonful of the meat sauce on top of the ricotta in each cup. Drop a couple of mushroom slices on top of each cup. For pumpkin filing: Melt the better in a small non-stick skillet over medium high heat.

Instructions to make Lasagne in a Cup:
  1. Add all purpose Flour to the milk. Mix it Well and leav it on slow flame. Keep stirring.
  2. Add dash of salt and black ground pepper to it after it thickens. Our white sauce is ready.
  3. Boil lasagne Sheets. (Add 2 tablespoon of Oil to it so it won't stick during boiling )
  4. Shredd Mozarella cheese.
  5. Dice mushrooms and bell peppers.
  6. Now Take Pyrex cups and place white sauce as a Base.
  7. Cut each Lasagne sheet in 4 small sheets since we r gonna place them in small bowls.
  8. Cover white sauce with lasagne sheet. Add meat and a layer of pizza sauce on it.
  9. Cover with lasagne sheet.
  10. Add mushrooms and bell peppers. A little bit of white sauce and layer again with Lasagne sheet.
  11. Repeat meat and pizza sauce layer. Cover again.
  12. Sprinkle shredded Cheese on top.
  13. Bake it in oven or microwave it.
  14. Lasagne Cup is Ready to eat :) :) !!!!!

Drop a couple of mushroom slices on top of each cup. For pumpkin filing: Melt the better in a small non-stick skillet over medium high heat. When hot add the sage and let it crisp slightly and the butter brown slightly. Remove sage with a slotted spoon onto a paper towel. Add onions and garlic to browned butter and cook until translucent.

So that’s going to wrap it up for this exceptional food lasagne in a cup recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!