Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, nasi lemak (rice cooked in coconut milk). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Read Customer Reviews & Find Best Sellers. There are alternative ways to cook nasi lemak. Some cooks like to soak the rice overnight in coconut milk and then steam the drained rice in a special basket that goes on top of a pan of boiling water. But since I've never tried that technique, consider than as something I just mention in passing.
Nasi Lemak (Rice Cooked in Coconut Milk) is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Nasi Lemak (Rice Cooked in Coconut Milk) is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have nasi lemak (rice cooked in coconut milk) using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Nasi Lemak (Rice Cooked in Coconut Milk):
- Get 800 ml Thai rice or long-stored rice
- Make ready 200 ml Coconut milk
- Get 1 heaping tablespoon Salt
- Make ready 2 leaves Pandan leaves (optional)
- Take Side dish recommendations:
- Make ready 1 Sambal*Must have
- Make ready 1 egg per serving Sunny-side up or boiled eggs
- Prepare 1 egg per serving Sambal Terur
- Prepare 1 Sliced cucumbers
- Get 1 Vinegar-fried peanuts
- Get 1 or 1 fish per serving Deep fried chirimen jako or small mackerel
- Prepare 1 Deep fried tempeh
- Take 1 Wiener sausages, etc.
- Take Fancy side dish recommendations:
- Take 1 per serving Fried chicken wings
- Make ready 1 Fried squid rings
It is usually served with a spicy sambal, sliced cucumber, deep-fried anchovies, fried peanuts and hard-boiled eggs. It is commonly found in countries like Malaysia, Singapore and Indonesia. It is one of the most popular dish for the Malay-type breakfast and is a great party dish. A truly remarkable Nasi Lemak (Coconut Milk Rice) is not to be taken lightly.
Steps to make Nasi Lemak (Rice Cooked in Coconut Milk):
- Wash the rice and then put it in the rice cooker. There's no need to soak the rice. Wash the pandan leaves and tie them in a knot. If they are dehydrated, then just put them in directly as is.
- Add salt to the rice and then pour in the coconut milk. Adjust as necessary with some water, if necessary. Mix it well. The liquid should be slightly lower than the 4 cup mark. Add the pandan leaves and cook the rice.
- Here is the cooked rice.Take out the pandan leaves and mix well.
- Mix in some sambal while eating.
It is one of the most popular dish for the Malay-type breakfast and is a great party dish. A truly remarkable Nasi Lemak (Coconut Milk Rice) is not to be taken lightly. A truly remarkable Nasi Lemak (Coconut Milk Rice) is not to be taken lightly. It constitutes of good quality rice cooked in rich and creamy coconut milk with screw pine leaves infused during the cooking process. This is key to create the best flavours and texture in the nasi lemak rice.
So that is going to wrap this up for this special food nasi lemak (rice cooked in coconut milk) recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
