Vegan & Macrobiotic Tempeh Bacon

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, vegan & macrobiotic tempeh bacon. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegan & Macrobiotic Tempeh Bacon is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Vegan & Macrobiotic Tempeh Bacon is something that I’ve loved my whole life. They’re fine and they look fantastic.

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To begin with this recipe, we have to first prepare a few ingredients. You can cook vegan & macrobiotic tempeh bacon using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegan & Macrobiotic Tempeh Bacon:
  1. Take 120 grams Tempeh
  2. Make ready 2 tbsp ＊Olive oil
  3. Get 2 tbsp ＊Soy sauce
  4. Prepare 1 dash ＊Salt and pepper
  5. Get 2 tsp ＊Crushed garlic
  6. Take 1 ＊Ground cumin

Veganism is a type of vegetarian diet that excludes meat, eggs, dairy products, and all other animal-derived ingredients. Many vegans also do not eat foods that are processed using animal products, such as refined white sugar and some wines. What Types of Vegetarian Are There? Find recipes for a variety of meat-free meals, for celebrations, date night or just a simple dinner.

Steps to make Vegan & Macrobiotic Tempeh Bacon:
  1. Thinly slice the tempeh.
  2. Mix the ＊ ingredients together, transfer to a bowl, and add Step 1.
  3. Let sit for 5 minutes, then fry until crisp, and it's done.
  4. Use in dishes such as a vegetarian B.L.T. sandwich.

What Types of Vegetarian Are There? Find recipes for a variety of meat-free meals, for celebrations, date night or just a simple dinner. If you invite a dinner guest who's a vegan, you'll want to check your menu carefully to make sure it follows two basic rules. Foods from plants are OK, but foods from animals are off limits,. Vegans are individuals who avoid animal products for ethical, health, or environmental reasons — or a combination of the three.

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