Slow Cooker Mushroom Ranch Pork Chops

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, slow cooker mushroom ranch pork chops. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Slow Cooker Mushroom Ranch Pork Chops is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Slow Cooker Mushroom Ranch Pork Chops is something that I’ve loved my whole life. They’re fine and they look wonderful.

Now Choose From Multiple Easy Pork Chop Recipes To Create That Perfect Meal. Repeat with remaining chops then mushrooms. Place pork chops in slow cooker. Place pork chops in slow cooker.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook slow cooker mushroom ranch pork chops using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Mushroom Ranch Pork Chops:
  1. Get 2.5 lbs boneless ribeye pork chops (6-8 depending on size)
  2. Get 8 oz sliced mushrooms
  3. Get 2 tbs dry ranch seasoning
  4. Get 1 can cream of chicken soup
  5. Make ready 2 tbs unsalted butter
  6. Prepare 2-3 tbs cornstarch
  7. Make ready 3 tbs water

Place pork chops in cooker - season with salt and pepper if you like. This Slow Cooker Creamy Ranch Pork Chops recipe is just that. It couldn't be easier to make and it's always a favorite at my house. I cook a lot of chicken to try and stay healthy, so when my family sees I'm making a pork recipe they get extra excited. haha.

Instructions to make Slow Cooker Mushroom Ranch Pork Chops:
  1. Lay chops out in a single layer on a clean surface. Sprinkle 1 tbs of ranch seasoning evenly over all chops. Flip chops and sprinkle remaining tbs of ranch seasoning evenly over second side of all chops.
  2. In the bottom of a 5-6 quart slow cooker place half the chops in a single layer followed by half the mushrooms. Repeat with remaining chops then mushrooms. Pour soup evenly over the top followed by butter.
  3. Place lid on slow cooker and cook on low for 6 hours. In last 10 minutes carefully transfer chops from slow cooker to a plate. Turn slow cooker up to high. Stir together cornstarch and water in a small bowl to make a slurry.
  4. Wisk slurry into liquid in slow cooker until thickened to make a gravy. Nestle pork chops back into gravy to coat. Best served with mashed potatoes and a crisp salad. Enjoy!

It couldn't be easier to make and it's always a favorite at my house. I cook a lot of chicken to try and stay healthy, so when my family sees I'm making a pork recipe they get extra excited. haha. In a separate bowl, combine soup mix, water, and soup. Pour over mushrooms and pork chops. Sprinkle your ranch dressing packet over the top of your pork chops evenly.

So that is going to wrap it up for this exceptional food slow cooker mushroom ranch pork chops recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!