Chole Stuffed Breadpakora |first time ever in cookpad|

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chole stuffed breadpakora |first time ever in cookpad|. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious. is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Chole Stuffed Breadpakora

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, chole stuffed breadpakora It is one of my favorites food recipes. For mine, I will make it a bit unique.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chole stuffed breadpakora |first time ever in cookpad| using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chole Stuffed Breadpakora |first time ever in cookpad|:
  1. Take 1 bowl chickpeas
  2. Make ready 1 chopped onion
  3. Take 12 teaspoon anchur powder
  4. Take 12 teaspoon salt
  5. Prepare 1 chopped chilli
  6. Make ready 12 teaspoon chilli flakes
  7. Take Some chopped mint leaves
  8. Prepare 12 bowl grated cheese
  9. Prepare 20 bread slices
  10. Make ready 1 bowl water

with detailed step by step images and video. Most popular streetfood made with spiced potato stuffing & deep fried. A Lovely Start Of #Week With This Yummy #BreadPakoda šŸ˜‹. Learn to make healthy flatbread at home like Naan, Paratha, Roti, Poori etc.

Instructions to make Chole Stuffed Breadpakora |first time ever in cookpad|:
  1. In a bowl add 1 bowl chickpeas, 1chopped onion, 12 teaspoon amchur powder, 1/2teaspoon salt, 1chopped green chilli, 1/2teaspoon chilli flakes, some chopped mint leaves, 1/2bowl grated cheese and mix them all.
  2. Take 10-20 bread slices and cut their sides, not take water in one bowl, now dip the bread slice in water/ you can also sprinkle some water top. Now press the slice with your palm to take out any extra water.
  3. Now add 2 tablespoons stuffing and roll them to make a pakoda.
  4. Deep fry them until golden brown. Enjoy!
  5. Serve with sauce.

A Lovely Start Of #Week With This Yummy #BreadPakoda šŸ˜‹. Learn to make healthy flatbread at home like Naan, Paratha, Roti, Poori etc. See more ideas about recipes, indian bread recipes, indian food recipes. See more ideas about indian food recipes, cooking recipes, recipes. Yet one that leaves the eater craving for more.

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