Spicy Pepper Steak

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, spicy pepper steak. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Spicy Pepper Steak is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Spicy Pepper Steak is something which I’ve loved my whole life. They’re nice and they look wonderful.

Sprinkle beef with salt and pepper. In a large skillet, cook beef in oil until no longer pink; remove and keep warm. In the same skillet, saute green … Cut beef across grain into thin strips. In a bowl combine soy sauce, garlic, paprika, ginger, and oil.

To begin with this recipe, we must prepare a few ingredients. You can have spicy pepper steak using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Spicy Pepper Steak:
  1. Make ready 2 lb Sirloin steak, cut in thin strips
  2. Make ready 1 large Green pepper, cut in thin strips
  3. Get 1 large Red bell pepper, cut in thin strips
  4. Make ready 1⁄2 large Yellow or white onion, cut in thin strips
  5. Get 1⁄4 cup Soy sauce
  6. Make ready 1⁄4 cup Hot pepper jelly OR Asian sweet chili sauce
  7. Prepare 2 tbsp Sesame oil
  8. Get 1 tbsp Smoked garlic powder
  9. Get 1 tbsp Smoked paprika
  10. Get 1 tsp Ground corriander
  11. Prepare 3 tbsp Sriracha hot sauce
  12. Prepare 1 tsp McCormick brand Montreal steak seasoning
  13. Get 1⁄2 tsp Cayenne pepper
  14. Take 2 cup Beef broth
  15. Prepare 3 tbsp Cornstarch, mixed with a little water to create a slurry for thickening

It is a curative item that restore Link 's Heart Containers by refilling seven Heart Containers. Spicy Pepper Steak " A dish made by cooking meat in crushed peppers, suppressing the gamy taste while accentuating its flavor. Grate or mince ginger and garlic. Heat a large cast-iron skillet over medium-high to high heat.

Instructions to make Spicy Pepper Steak:
  1. Slice peppers and onions in equal size pieces (thin 2 inch strips or so).
  2. Slice beef in same size pieces as veggies.
  3. Add all remaining ingredients to the beef (EXCEPT Beef broth and cornstarch).
  4. Let beef marinate for 30 minutes or more.
  5. Heat a large skillet or wok over medium high heat. Add beef and cook for about 5 minutes.
  6. Add peppers, onions, and broth.
  7. Reduce heat to medium low (or a low boil). Cook for about 30-40 minutes uncovered. Check broth and adjust seasoning to your liking.
  8. Add the cornstarch slurry, stir and cook until thickened (5 minutes)
  9. Serve over cooked rice.

Grate or mince ginger and garlic. Heat a large cast-iron skillet over medium-high to high heat. Return peppers, onions and garlic to skillet and stir to combine. Spicy Pepper Steak is a family favorite! Perfectly cooked steak with hot chili peppers, onions, garlic Spicy Pepper Steak is, as the name suggests, pretty spicy.

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