BEEFHALEEM / DALEEM:

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, beefhaleem / daleem:. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Great recipe for BEEFHALEEM / DALEEM:. A stew composed of meat, lentils and pounded wheat , Barley made into a thick paste. It is originally an Arabic or Persian dish. #slowcook #lunch #dinner #stew #INSTANT POT Hyderabadi beef haleem/ daleem is something that I've loved my entire life. They are nice and they look wonderful.

BEEFHALEEM / DALEEM: is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. BEEFHALEEM / DALEEM: is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have beefhaleem / daleem: using 38 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make BEEFHALEEM / DALEEM::
  1. Prepare 🌻BeefStock:
  2. Prepare 1⁄2 kg Soup bones
  3. Get 1 litre Water
  4. Take 🌻For Qorma / korma
  5. Get 1⁄4 cup Oil
  6. Get 2 large Onion sliced
  7. Take 2 & 1⁄2 Tbsp Ginger garlic paste
  8. Make ready 2 Tbsp Red chili powder or to taste
  9. Make ready 1 Tbsp Turmeric powder
  10. Get 1 Tbsp Salt or to taste
  11. Get 2 large Bay leaves
  12. Take 2 sticks Cinnamon
  13. Get 4-5 Cloves
  14. Take 8-10 Black pepper corns
  15. Prepare 2-3 Tbsp Water
  16. Prepare 1⁄2 kg Beef boneless meat
  17. Make ready 1 litre Water
  18. Prepare 🌻Lentils mixture:
  19. Make ready 1⁄2 cup Wheat soaked overnight
  20. Make ready 1⁄2 cup Barley soaked overnight
  21. Get 1⁄2 cup Split bengal gram soaked overnight
  22. Prepare 1⁄4 cup Split orange lentil soaked overnight
  23. Get 1⁄4 cup White lentil soaked overnight
  24. Make ready 1⁄4 cup Split yellow lentil soaked overnight
  25. Take 2 litre Water
  26. Get 2 large Bay leaves
  27. Get 2 tsp Turmeric powder
  28. Prepare 1 Tbsp Salt or to taste
  29. Prepare 1 litre Water or as required
  30. Make ready 1⁄2 tsp Mace powder
  31. Prepare 1⁄2 tsp Nutmeg powder
  32. Prepare 1 tsp Cumin powder
  33. Make ready Ginger julienne
  34. Get 1-2 Green chilies chopped
  35. Prepare Mint leaves handful
  36. Get 🌻For Tempering:
  37. Make ready Oil
  38. Get 1⁄4 Cup Onion slices large

Haleem or Daleem is a popular dish of Indian subcontinent. Porridge, barley, rice, meat and various types of lentils are the main ingredients of daleem. To make Beef Haleem following ingredients are required. Add all dal & rice with enough water to cook and cook till tender and grind.

Instructions to make BEEFHALEEM / DALEEM::
  1. 🌻For Beef stock - In pot,add bones,water and mix,bring it to boil,cover & cook on low flame for 40-45 minutes. - Strain stock,discard bones & set aside.
  2. 🌻For Qorma: - In pot,add oil,oinion and fry until brown. - Add ginger garlic paste and mix well,add red chili powder,turmeric powder,salt,bay leaves,cinnamon stick,cloves,black pepper corns and mix well. - Add water and mix,add beef boneless meat and mix well for 2-3 minutes. - Add water,mix well and bring it to boil,cover and cook until meat is tender(approx. 1 hour). - Remove bay leaves and mash/shred meat and set aside.
  3. 🌻For Lentils mixture: - In pot,add wheat,barley,split bengal gram,split orange lentil,white lentil,split yellow lentil,water,bay leaves,turmeric powder,salt and mix well,bring it to boil,cover and cook on low flame until lentils are tender (approx. 1 hour). - Remove bay leaves and blend the whole mixture with hand blender.
  4. Add prepared beef stock and mix well. - Add shredded meat and mix well. - Add water and mix well. - Add mace powder,nutmeg powder,cumin powder and mix well if you noticed Haleem is too thick so you can add more boiled water and cook for 1 hour in low flame.
  5. 🌻For Tempering: - In frying pan,add oil and onion,fry until golden brown. - Add fried onion in daleem sprinkle some coriander and serve with fried onion, ginger,green chilli, cilantro, chaat masala lemon and crusty bread or naan. - Enjoy !!!

To make Beef Haleem following ingredients are required. Add all dal & rice with enough water to cook and cook till tender and grind. Heat oil, fry onion, add all masala, yogurt, roast for a while then add meat. Add water and cook till tender. Remove bay leaves and mash/shred meat and set aside.

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