Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, carrot and lentil soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Dry-fry the remaining cumin seeds and chilli flakes just until fragrant. Case in point: this simple lentil soup, which is fragrant with spices and just-spicy-enough, thanks to fresh ginger. The key to building concentrated vegetable flavor is giving the carrots and shallots enough time to release water before adding the cumin, turmeric, and ginger. Season your carrot lentil soup with salt and pepper, then add the spinach and let it simmer for five more minutes.
Carrot and lentil soup is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Carrot and lentil soup is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have carrot and lentil soup using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Carrot and lentil soup:
- Get 1 Carrot medium size
- Make ready 1 Tomato
- Make ready 1⁄2 Onion
- Take 1⁄4 cup Red lentil (Masoor dal)
- Make ready 4-5 Garlic pods
- Make ready 1 inch Ginger
- Make ready As per taste Salt
- Prepare 1⁄4 tdp Sugar (optional)
- Take 1 tsp Pepper powder
- Take 1⁄2 tsp Cinnamon powder
Hearty, rib sticking, and frugal, it's packed with vegetables and protein, and perfect for lunch or supper. This healthy carrot and lentil soup is a simple, tasty and filling bowl of deliciousness! Vegan and gluten free, it takes just a few budget ingredients and spices to create this hearty quick healthy soup! This carrot and lentil soup is one of my all time favourites!
Instructions to make Carrot and lentil soup:
- Wash dal thoroughly and keep aside. Wash and peel carrots and cut into big chunks. Wash and cut the onion and tomatoes into big pieces. Peel ginger and garlic and keep ready.
- Put into the cooker and cook for 2 whistles.. Once cooked cool it completely and make a fine puree out of it.
- Now put the puree into a pan add salt according to taste, add pepper powder, cinnamon powder and sugar and bring to a boil. Taste and adjust the seasoning according to taste. The soup is ready to serve.
Vegan and gluten free, it takes just a few budget ingredients and spices to create this hearty quick healthy soup! This carrot and lentil soup is one of my all time favourites! Healthy Carrot and Lentil Soup Moroccan Carrot Red Lentil Soup is a meatless soup recipe packed full of flavor! Cumin, turmeric, coriander, paprika and cinnamon compliment the red lentils and carrots, creating a creamy, filling soup. Ginger Carrot Lentil Soup is a simple, easy to make& yummy soup.
So that’s going to wrap it up with this exceptional food carrot and lentil soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
