Loaded Scalloped Potatoe Chicken Fried Steak Casserole

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, loaded scalloped potatoe chicken fried steak casserole. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Loaded Scalloped Potatoe Chicken Fried Steak Casserole is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Loaded Scalloped Potatoe Chicken Fried Steak Casserole is something which I have loved my entire life. They are fine and they look wonderful.

Prepare chicken fried steak and scalloped potatoes (stove top instuctions) as instructed. In baking dish layer chicken fried steak, corn, scalloped potatoes and cheese. In large bowl mix olive oil, salt, pepper, paprika, garlic powder and hot sauce. Using a strainer and another bowl, drain the potatoes.

To begin with this recipe, we have to prepare a few ingredients. You can have loaded scalloped potatoe chicken fried steak casserole using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Loaded Scalloped Potatoe Chicken Fried Steak Casserole:
  1. Prepare 4 Chicken Fried Steak Patties
  2. Get 1 Loaded Scalloped Potatoes
  3. Take 1 can Sweet Corn
  4. Prepare 1 cup Shredded Cheese
  5. Take 1 packages Country Gravy

Add the potatoes, stir, and allow the mixture to come to a simmer. Here's how to cook it perfectly every time. Spread half of the cubed potatoes in bottom of pan. Place the cubed chicken breasts evenly on top.

Instructions to make Loaded Scalloped Potatoe Chicken Fried Steak Casserole:
  1. Preheat oven to 350°F.
  2. Prepare chicken fried steak and scalloped potatoes (stove top instuctions) as instructed.
  3. In baking dish layer chicken fried steak, corn, scalloped potatoes and cheese.
  4. Baked for 20 minutes.
  5. Prepare gravy as instucted.
  6. Let cool for 5 to 10 minutes.
  7. Spoon on gravy serve and enjoy.

Spread half of the cubed potatoes in bottom of pan. Place the cubed chicken breasts evenly on top. Sprinkle with ¼ teaspoon each salt, paprika and pepper. Spread a third of the sliced potatoes over the sauce in an even layer (see video). Top with more of the sauce to cover the potatoes.

So that is going to wrap it up for this special food loaded scalloped potatoe chicken fried steak casserole recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!