Cola marinated pork steaks

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, cola marinated pork steaks. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Lay the pork steaks in a baking dish and pour the marinade over the meat. Shake the marinade off the steaks and lay them in a single layer on a baking sheet with a rack. Always wanted to do a Coca-Cola steak recipe. Remove steak from bag; discard excess marinade.

Cola marinated pork steaks is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Cola marinated pork steaks is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have cola marinated pork steaks using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cola marinated pork steaks:
  1. Prepare 1-12 oz can Coca Cola
  2. Take 1⁄2 cup soy sauce
  3. Prepare Juice of 1 lime
  4. Prepare 1⁄4 cup honey
  5. Make ready 6 cloves garlic, crushed and roughly chopped
  6. Get 6 star anise
  7. Take 2 cinnamon sticks
  8. Prepare 1 tbsp whole black peppercorns
  9. Make ready 2.5 lbs pork butt steaks, about 3⁄4 in thick

Season steak on both sides with salt and pepper. Grill steaks and onions over direct medium heat with the lid closed as much as possible. Combine pineapple juice/syrup, onion, soy sauce, oil, corn syrup, and ginger in a small saucepan, stirring well. Place pork chops into a baking pan and pour cola mixture over, coating well.

Instructions to make Cola marinated pork steaks:
  1. Add all the ingredients except for the pork to a medium pot. Put on high heat and bring to a boil. Take off the heat and allow to cool to room temperature.
  2. Lay the pork steaks in a baking dish and pour the marinade over the meat. Cover and refrigerate overnight.
  3. Preheat your oven to 425 F. Shake the marinade off the steaks and lay them in a single layer on a baking sheet with a rack. Bake for 30 minutes.
  4. Add a splash of veg oil to a large non-stick pan on medium-high heat. Sear the steaks for 2 minutes per side. Do them in batches if you have to, and don't worry if the meat scorches a bit. The lightly burned bits are the best part. Let rest for 5 minutes before serving.

Combine pineapple juice/syrup, onion, soy sauce, oil, corn syrup, and ginger in a small saucepan, stirring well. Place pork chops into a baking pan and pour cola mixture over, coating well. Add steak, coat with the marinade, squeeze out excess air, and seal the bag. We get our meat from Omaha Steaks! Aside from drinking for enjoyment, you can clean toilets with cola as well as using it as a meat marinade.

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