Seasonal Soup

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, seasonal soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Seasonal Soup is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Seasonal Soup is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have seasonal soup using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Seasonal Soup:
  1. Prepare 500 grams frozen casserole veggies
  2. Take 4 rashes of streaky bacon diced
  3. Take 1 shallot roughly sliced
  4. Get Handful cherry tomatoes
  5. Prepare 2 large potatoes diced
  6. Make ready 1 cup red split lentils
  7. Make ready 1.5 litres stock
  8. Get Salt and pepper
  9. Prepare Oil for frying
  10. Make ready Optional
  11. Take Splash double cream

That warm-you-right-up goodness of a bowl of soup is just the thing to cap a day of being out in. A smooth and very tasty soup served either chilled or hot! Best when the peaches are locally grown, ideally in late summer. Garnish with candied peach slices for a special touch.

Steps to make Seasonal Soup:
  1. In a large pan add the oil and gently fry the bacon and shallot until crisp and golden.
  2. Lift out the bacon and onions set aside and pour in the frozen veggies, let them fry gently and peel and chop the potatoes, put them in the pan too! Stirring well!
  3. Pour in the stock, tomatoes, seasoning and red split lentils stir well and simmer until cooked! 20 - 25 mins!
  4. Once cooked blitz until smooth!
  5. Seasonal Soup1. Simply garnish!! Serve with crusty bread !

Best when the peaches are locally grown, ideally in late summer. Garnish with candied peach slices for a special touch. If coconut milk is not available to you, heavy cream can be used instead. These Fall Soups Will Warm You up All Season Long. Spring Hot-and-Sour Soup Hot-and-sour soup inspired this highly nontraditional springtime version.

So that’s going to wrap this up for this exceptional food seasonal soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!