Yellow split pea with veggies

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, yellow split pea with veggies. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Green split peas are a little sweet, while yellow split peas are mild and somewhat earthy. The name may refer to any yellow-colored lentil or a specific variety, such as mung dal or toor dal. Lentils are flatter than peas and often packaged split. Protein-rich yellow split peas combined with fresh vegetables yields a hearty, stewlike curry–perfect for a cold winter night by the fireplace, with a loaf of crusty bread.

Yellow split pea with veggies is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Yellow split pea with veggies is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have yellow split pea with veggies using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Yellow split pea with veggies:
  1. Get 350 g split pea
  2. Get Handful yellow lentils
  3. Take 2 carrots, diced
  4. Take 1 chopped leek
  5. Get 1⁄2 fennel bulb
  6. Take 1 onion, diced
  7. Take 2 crushed garlic cloves
  8. Make ready 1 tablespoon tomato paste
  9. Prepare Spices:
  10. Prepare 1 teaspoon cumin
  11. Make ready 1 teaspoon coriander powder
  12. Make ready 1⁄2 chili powder
  13. Take 1⁄2 turmeric powder
  14. Get 1 teaspoon curry powder
  15. Prepare 2 chicken/vegetable stock cubes
  16. Take 1⁄2 teaspoon garlic powder
  17. Take Salt and black pepper

These split pea patties contain lots of veggies and even mushrooms which gives such and unique taste to them. I love cooking a bunch of veggies and blend them with legumes and create patties. It is such an easy way of eating more veggies. This time I prepared a recipe with yellow split peas.

Steps to make Yellow split pea with veggies:
  1. Cut all the vegetables into small cubes, put them in a pot with some olive oil and simmer on a medium heat for 5 minutes
  2. Add all the spices to the vegetables with salt and pepper and simmer for 5-10 minutes until everything is cooked
  3. Wash the split peas with the yellow lentils and add them to the cooked vegetables. Mix to make sure the flavor is well combined. Then cover the mixture with water, put the lid on and leave for 30 minutes
  4. Enjoy it in this cold weather and bon appétit ❤️

It is such an easy way of eating more veggies. This time I prepared a recipe with yellow split peas. The recipe is gluten-free and vegan. Cook onion, carrot, celery and garlic until onion is translucent. Stir in yellow and green split peas, broth, seasoning and salt.

So that is going to wrap it up with this special food yellow split pea with veggies recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!