Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, sausage and lentil casserole (gf). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Sausage and lentil casserole (GF) is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Sausage and lentil casserole (GF) is something that I’ve loved my whole life.
Heat oil in a medium skillet over medium heat. Add lentils, spinach, broth and oregano. Rinse lentils in water and drain well; pick out and discard any foreign material. Add the boiling water, salt, and garlic.
To get started with this recipe, we have to prepare a few ingredients. You can have sausage and lentil casserole (gf) using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sausage and lentil casserole (GF):
- Take 6-8 sausages (GF)
- Get 200 g cooked lentils
- Make ready 1 carrot
- Get 1 stick celery
- Make ready 1 small onion
- Take Half red pepper
- Prepare 2 tablespoons tomato purée
- Prepare 1 chicken / veg stock cube
- Make ready 1 teaspoon mustard
The earthy lentils really complemented the veggie sausages perfectly. We also enjoyed a dish of meatballs in tomato sauce made with the Heck chicken Italia sausages. Heat the oil in a large flameproof casserole (with a lid) over a medium-high heat, add the sausages and brown all over. Transfer to a plate, leaving the oil in the casserole.
Instructions to make Sausage and lentil casserole (GF):
- Heat the oven to 190 degrees C
- Place the sausages in the oven for 20 minutes
- Chop the carrot, onion, celery and pepper. Fry for 5-6 minutes until soft
- Add tomato purée and the stock cube in 200ml water
- Add the lentils and mustard and warm through for a few minutes
- Once cooked, add the sausages and serve with vegetables
Heat the oil in a large flameproof casserole (with a lid) over a medium-high heat, add the sausages and brown all over. Transfer to a plate, leaving the oil in the casserole. This sausage casserole is packed with flavour, cooked in one pan and combines simple ingredients such as sausage, vegetables, and lentils in a sweet tangy smokey sauce that the whole family will just love. Sprinkle with salt (which helps prevent its. French-Lentil and Sausage Stew Be the first to rate & review!
So that’s going to wrap it up for this special food sausage and lentil casserole (gf) recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
