Steak served with sweet potatoes

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, steak served with sweet potatoes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

If working in batches, remove the first batch from the pan and cook the remaining steak. Steak served with sweet potatoes Vinnss Chuah Stockholm. Serve it with a side salad or roasted vegetable for a well-rounded meal and enjoy! With sweet potatoes, bell peppers, and a big pop of cilantro, this is a fast and filling weeknight dinner recipe that everyone will love.

Steak served with sweet potatoes is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Steak served with sweet potatoes is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have steak served with sweet potatoes using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Steak served with sweet potatoes:
  1. Get 120 gm Roast Beef filé (1.5 inch thickness)
  2. Make ready 50 gm salted butter
  3. Make ready 1 pinch thyme
  4. Get 1 pinch salt
  5. Get 1 pinch black pepper
  6. Take Sweet potatoes mashed
  7. Get 250 gm sweet potatoes (slice into chunks)
  8. Take 0.5 dl cream
  9. Make ready 10 gm salted butter
  10. Get 1 pinch salt
  11. Make ready 2 pinch black pepper

The best bit is that you get a little broom to clean your plate. Gruyere cheese, bacon, sweet onions and herbs take smashed potatoes to a whole new level of amazing. This loaded side dish is so rich and satisfying, it could almost be eaten on its own! — Lisa Speer, Palm Beach, Florida Serve this easy potato side dish as an appetizer for a steak dinner. Air fryer baked potatoes serve up the perfect balance of fluffy insides and crispy skin.

Steps to make Steak served with sweet potatoes:
  1. Heat the frying pan, add in the roast beef filé in the same time add in the rest of the ingredients. Fry each side for 3.5min.
  2. Sweet potatoes mashed. Boiled a pot of hot water, pour in the sweet potatoes chunks, cook for 20min. Take it out and use the potatoes mashed tool to compress the sweet potatoes until smooth texture then add in the rest of the ingredients and mixed well.

This loaded side dish is so rich and satisfying, it could almost be eaten on its own! — Lisa Speer, Palm Beach, Florida Serve this easy potato side dish as an appetizer for a steak dinner. Air fryer baked potatoes serve up the perfect balance of fluffy insides and crispy skin. Use russet potatoes for the best results, and rub them with olive oil and salt before you cook them to enhance the flavor and crunch. Looking for the best steak side dish? From a plethora of potatoes to classic steakhouse creamed spinach and beyond, these are all ideal steak sides.

So that is going to wrap this up for this special food steak served with sweet potatoes recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!