Chicken bacon ranch pasta

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken bacon ranch pasta. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chicken bacon ranch pasta is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Chicken bacon ranch pasta is something that I’ve loved my whole life.

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To begin with this particular recipe, we have to prepare a few components. You can cook chicken bacon ranch pasta using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chicken bacon ranch pasta:
  1. Get 2 oz red lentil penne pasta
  2. Make ready 5 oz chicken breast cubed
  3. Make ready 2 pieces center cut bacon chopped
  4. Take 1⁄2 cup chicken stock
  5. Make ready 2 1⁄2 tsp ranch dip mix
  6. Make ready 1 tbsp low fat cream cheese
  7. Take Handful chopped spinach
  8. Prepare Chopped red bell pepper
  9. Take Fresh chopped tomatoe
  10. Make ready Shredded cheese for topping

It has a cheesy garlic cream sauce with ranch seasoning, your choice of pasta, and juicy, golden chicken. Your family will want this dinner every week! When the pasta is cool, toss with the sour cream mixture, chicken, bacon and Parmesan cheese, if using. For safe meat preparation, reference the USDA website.

Instructions to make Chicken bacon ranch pasta:
  1. In a stainless steel pan on med/high crisp center cut bacon
  2. Add in chicken and brown
  3. Add in chicken stock and deglaze the pan
  4. Add in spinach and chopped red bell pepper
  5. Add your low fat cream cheese, I'm putting shredded cheese so I'm cutting some of the cream cheese to 1 tbsp
  6. 2 1⁄2 tsp of ranch dip mix
  7. Pasta cooked to al dente
  8. This is going to work with me I put shredded cheese and tomatoes on top
  9. MFP information

When the pasta is cool, toss with the sour cream mixture, chicken, bacon and Parmesan cheese, if using. For safe meat preparation, reference the USDA website. Stir until it is bubbly and thick. Add the cheese and half of your diced bacon pieces to the pan; stir until melted. Combine the sauce and pasta noodles together - add salt and pepper to taste.

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