Red Lentil Veggie Soup

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, red lentil veggie soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Rich & Hearty Goodness That Satisfies, Enjoy Progresso™ Soup. Indulge On Your Favorite Soup Flavors With Progresso™ Soup Today. Find The Best Deals On Lentil Veggie Soup And Save Money. Red Lentil Soup Red lentils are perfect for weeknights, or whenever you're in a hurry to get a meal on the table.

Red Lentil Veggie Soup is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Red Lentil Veggie Soup is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook red lentil veggie soup using 12 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Red Lentil Veggie Soup:
  1. Take 1⁄2 cup split red lentil
  2. Get 1 finely chopped onion
  3. Get 1 tablespoon finely chopped garlic
  4. Make ready 1 finely chopped tomato
  5. Take 1 finely chopped carrot
  6. Get 1⁄2 cup finely chopped beans
  7. Make ready to taste Salt according
  8. Get 1⁄2 teaspoon black pepper powder
  9. Make ready 1 tablespoon Butter or ghee
  10. Get 1 bay leaf
  11. Get 1 tablespoon cream
  12. Make ready 1 lemon

Lentils are a good source of soluble fiber, protein, folate, and other minerals and vitamins. It's full of flavor from ginger, garlic, and spices, with a luxuriously rich texture. Craving something warm and comforting today? I certainly am, and I've got just the thing to warm you from the inside out.

Steps to make Red Lentil Veggie Soup:
  1. Rince and drain the lentils a couple of time.
  2. Heat butter in a pressure cooker.
  3. Add garlic in it and saute for a while.
  4. Add onions in it and saute for two minutes.
  5. Add carrot and beans in it and saute for a while.
  6. Add tomatoes in it. Stir well.
  7. Add red lentil, salt, black pepper, bay leaf and three glass water in it.
  8. Cover the pressure cooker and cook for 3-4 whistles. Let the pressure released.
  9. Blend it with a blender until smooth puree
  10. Strain it with a stainer.
  11. Add cream in it for creamy texture.
  12. Its ready. Add lemon juice in it. Serve hot.

Craving something warm and comforting today? I certainly am, and I've got just the thing to warm you from the inside out. Red lentils turn into golden mush when cooked, but they taste divine, especially in simple recipes like this red lentil soup from Syria. Just a few ingredients bring out all the flavor you need for a hearty and delicious vegetarian / vegan red lentil soup. How to Make Red Lentil Soup This soup requires a bit of vegetable chopping to get started, then you'll just need to saute them until they start to soften.

So that’s going to wrap this up with this special food red lentil veggie soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!