With Golden Lentils

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, with golden lentils. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sauté till the onions are translucent. Mash the anchovies and add with rest of the vegetables, and sausage. Sauté till the onions are translucent. Mash the anchovies and add with rest of the vegetables, and sausage.

With Golden Lentils is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. With Golden Lentils is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook with golden lentils using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make With Golden Lentils:
  1. Take 14 ounces golden lentils
  2. Make ready 1 cup white corn removed from the cob
  3. Prepare 2 stalks celery
  4. Prepare 1 large onion
  5. Get 1 quart chicken broth
  6. Prepare 1 pint beef broth
  7. Make ready 1 pound smoked sausage
  8. Make ready 1⁄2 pound kale
  9. Prepare 1 stick butter
  10. Take 2 large carrots
  11. Make ready 6 fileťs of anchovies packed in olive oil
  12. Get 1 pinch, big, of dried thyme
  13. Take To taste salt
  14. Get To taste ground black pepper
  15. Get 2 cloves garlic sliced thinly
  16. Take 2 tablespoons whole grain mustard
  17. Make ready As needed water
  18. Get To taste cheddar cheese optional

Add garlic paste, celery, tomatoes, lentils, tomato paste, lemon juice, and spices to pot. Puree them with a stab mixer or a blender till smooth. Sprinkle fresh cilantro and the toasted coconut flakes over top. I also added a few more red pepper flakes because I like it HOT.

Steps to make With Golden Lentils:
  1. Remove the casing and slice the sausage into bite sized pieces.
  2. Remove the corn from the cob. Peel and slice the carrots. Slice the garlic. Thinly slice and chop the onion. Chop the kale. Wash and chop the kale.
  3. Add the butter to a pot and melt. Add the onions, spices, celery, carrots, and garlic. Sauté till the onions are translucent. Mash the anchovies and add with rest of the vegetables, and sausage.
  4. Sauté everything for 10 minutes add the thyme, broths, whole grain mustard, and lentils simmer till lentils are cooked and tender.
  5. Adding mustard. After cooking covered for 30 minutes check liquid levels and add water or more broth if needed. I added about 1-1⁄2 cups.
  6. Serve, with cheese. I hope you enjoy!!

Sprinkle fresh cilantro and the toasted coconut flakes over top. I also added a few more red pepper flakes because I like it HOT. Some red lentils are red, as you have probably observed. But they also move into the yellow/orange category too. They are used to give bright color to dishes and provide a sweet, nutty flavor.

So that is going to wrap this up for this exceptional food with golden lentils recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!