Crock Pot Philly Cheese Steak

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, crock pot philly cheese steak. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Crock Pot Philly Cheese Steak is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Crock Pot Philly Cheese Steak is something which I have loved my entire life. They are fine and they look fantastic.

Whisk together beef broth, salt, garlic powder, italian seasoning, salt, and pepper. Add beef, onions, and peppers to slow cooker. Pour broth mixture over the top. First, you buy shaved Ribeye steak (beef), not Steakum.

To get started with this recipe, we must first prepare a few ingredients. You can have crock pot philly cheese steak using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Crock Pot Philly Cheese Steak:
  1. Take 2 lb London broil
  2. Make ready 1 Onion
  3. Prepare 2 Green peppers
  4. Prepare 8 oz Cream cheese
  5. Make ready 2 tbsp Olive oil
  6. Prepare 4 slice Provolone cheese

Toss your ingredients into the crockpot and come home to all that you need to make an amazing Philly Cheese Steak for dinner. This is the perfect meal for busy weeknights. To serve, sautee a sliced onion and sliced green pepper in a skillet. Put meat on a sub bun and top with onion and green pepper and Swiss or provolone cheese on top of that.

Instructions to make Crock Pot Philly Cheese Steak:
  1. Slice London broil into thin pieces and add to the crock pot
  2. Drizzle olive oil on top of the meat.
  3. Chop up your onions into slices and mix into meat and olive oil
  4. Slice the green peppers and add on top of the meat and onions.
  5. Cube the cream cheese and add that to the pot. Do not stir in this should remain on the top
  6. Add a few slices of provolone cheese on top of that.
  7. Let cook for 3-4 hours on high and then stir and serve on your favorite bun.

To serve, sautee a sliced onion and sliced green pepper in a skillet. Put meat on a sub bun and top with onion and green pepper and Swiss or provolone cheese on top of that. Leave open-faced and broil until the cheese just starts to brown. Our Crock Pot Philly Cheesesteak makes your favorite sandwich a snap to make. Savory beef, onions, peppers and mushrooms cook up in your slow cooker and then are served up on a toasted hoagie roll topped with melted provolone cheese.

So that’s going to wrap this up for this exceptional food crock pot philly cheese steak recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!