Slow Cooker Sausages and Lentils Casserole

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker sausages and lentils casserole. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Slow Cooker Sausages and Lentils Casserole is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Slow Cooker Sausages and Lentils Casserole is something which I’ve loved my entire life. They’re fine and they look wonderful.

Scrumptious Crock Pot Recipes To Make Any Meal A Success With Kraft®, Try Today! The Signature Flavor Of Jimmy Dean® Premium Fresh Sausage Without The Cook Time! Instructions Add the paste pot, onion, sausages, pancetta, chopped tomatoes, lentils, water to a slow cooker and stir to mix everything together well. Remove the lid and stir in the parsley.

To begin with this recipe, we must prepare a few components. You can have slow cooker sausages and lentils casserole using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Sausages and Lentils Casserole:
  1. Prepare chipolata sausages but it works well with most
  2. Take serrano ham chopped
  3. Take olive oil
  4. Prepare chopped onion
  5. Make ready carrot cubed
  6. Get celery chopped
  7. Get chicken stock
  8. Get garlic
  9. Take chopped tomatoes
  10. Get dried lentils
  11. Get rosemary
  12. Prepare salt and pepper
  13. Prepare white wine vinegar

It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious. Slow Cooker Sausages and Lentils Casserole is one of the most.

Steps to make Slow Cooker Sausages and Lentils Casserole:
  1. Brown sausages and ham all over in a frying pan with a bit of oil
  2. Move meat to slow cooker-crockpot. In left over oil sautee vegetables until onion soft.
  3. Add can of tomatoes vinegar rosemary lentils and stock and bring to a boil for þ minutes without covering. Season to taste.
  4. Move vegetables to the Slow cooker-crockpot cover and cook on low for 5 to 6 hours
  5. Serve with some green vegetables and-or some nice bread to dunk

This is gonna smell and look delicious. Slow Cooker Sausages and Lentils Casserole is one of the most. Heat a little spray oil in a frying pan set over a high heat. Once hot, add the sausages and fry until browned all over. Meanwhile, add the fennel, lentils, chicken stock, bay leaves (if using) and.

So that’s going to wrap this up with this exceptional food slow cooker sausages and lentils casserole recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!