Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, beef steak! 🥩🍴. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Browse Our Collection Of Simple Steak Recipes and Prepare Yummy Meals! Plus marinades, sauces, gravies, and rubs to amp up the flavor. BBQ & Grilled Beef Steaks Sirloin Steak Flank Steak Filet Mignon Round Steak Strip Steak Rib-Eye Steak. Remove the beef slices from the marinade, shaking to remove any excess liquid.
Beef Steak! 🥩🍴 is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Beef Steak! 🥩🍴 is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook beef steak! 🥩🍴 using 21 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Beef Steak! 🥩🍴:
- Make ready 2 pieces Beef (undercut-recommended) around 1-1.5 inches thick
- Get 1 tsp Mustard paste
- Get Salt to taste (because sauce have salt too)
- Prepare 1 tsp Black pepper
- Get 1 tbsp Worcestershire sauce
- Get 1 tsp Soya sauce
- Prepare 1 tsp BBQ sauce
- Prepare 1⁄2 tsp Red chilli powder
- Get 1-2 pinches Chilli flakes
- Take 1 tsp Garlic powder or crushed
- Make ready 1 tsp Mixed Italian herbs
- Make ready 1 tbsp Balsamic Vinegar (here I used alternate of balsamic ⬇️
- Make ready by mixing honey and Apple Cider Vinegar together)
- Make ready 1 tbsp Olive oil
- Take For Sauce:
- Get 1 cup/tin Mushrooms cut into slices
- Take 1 medium onion cut into slices
- Take 1 pack cream
- Get Oil and butter for cooking steak and sauce both
- Make ready Vegetables:
- Prepare Potato, Carrots, Zucchini and French beans
The beef needs to be tenderized. Filet mignon is the name of the steak cut from the beef tenderloin, a long, cylindrical muscle that runs along the spine. It's one of the most expensive cuts of beef because the muscle doesn't get much work, and it's so tender you could cut through it with a fork. Steaks are like wine - the more you spend, the better they are.
Instructions to make Beef Steak! 🥩🍴:
- Marinate steak in all spices and refrigerate for 6 hours. If your meat is bit hard than add meat tenderizer 2 hours before cooking.
- Cook on your pre-heated grill pan or any skillet in half and half olive oil and butter along with whole garlic cloves and rosemary leaves.
- Give 3⁄4 minutes each side. Or cook to your desired choice.
- After your steak is done, set aside and cover it for about 10 minutes.
- In same pan add oil if needed than add onions and seasoned with black pepper and salt fry for half minute add mushrooms, butter, chopped garlic, Worcestershire sauce and few drops of vinegar than add cream cook for a minute you can add milk for desired consistency.
- You can also add your steak in sauce.
- Saute Carrots, Zucchini, Potatoes (boiled) and French Beans with butter, salt, pepper, chilli flakes, Italian herbs and parsley.
- Enjoy 🍴😋
It's one of the most expensive cuts of beef because the muscle doesn't get much work, and it's so tender you could cut through it with a fork. Steaks are like wine - the more you spend, the better they are. Juicier, more flavour, more tender, no random bits of sinew throughout. And as much as we'd all like to be able to splurge on premium quality beef every time we have a hankering for steak, the reality is that most of us cannot! Ribeye is a beef steak that is cut from the rib area, between ribs six through twelve.
So that is going to wrap this up with this exceptional food beef steak! 🥩🍴 recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
