
Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, steak from the oven and gravy. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Mix flour, salt and pepper in a shallow bowl. Melt butter in a skillet over medium heat; add steaks and brown on both sides. Stir in cream of chicken soup, beef broth, water, and pepper. Place the mushroom/onion mixture over the browned cube steaks in casserole dish.
steak from the oven and gravy is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. steak from the oven and gravy is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have steak from the oven and gravy using 16 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make steak from the oven and gravy:
- Take steaks
- Get steaks your choice of cut
- Get ground black pepper
- Take granulated garlic powder
- Take salt
- Make ready butter melted quarter pound
- Take chopped mushrooms
- Get ground black pepper
- Make ready butter
- Take onion sliced
- Take salt
- Make ready granulated garlic powder
- Get vegetable oil
- Prepare sr flour
- Take water
- Make ready vegetable broth fifteen ounce
Mix all other ingredients and pour over top of round steak. Flip steak then transfer immediately to preheated oven. Slowly and gradually add in the beef broth (or stock), while stirring. Stir in the Worcestershire sauce and season with salt and pepper to taste.
Instructions to make steak from the oven and gravy:
- preheat oven 450°F Fahrenheit add spices to steak pan fry the steak on high 2 minutes each side put into pan in oven cook fo 15 minutes add butter on top coat both sides of steak
- heat butter melt in a pan add onionsadd spices and mushrooms fry for 7 minutes mix quarter cup of oil and flour make a batter add broth and water to mushrooms bring to boil boil2 minutes add batter stir well its going to thicken
Slowly and gradually add in the beef broth (or stock), while stirring. Stir in the Worcestershire sauce and season with salt and pepper to taste. Add the steaks back into the gravy in the pan along with the juices on the plate OR serve steaks with the onion mushroom gravy on the side. Pat steak dry and season generously with salt and pepper. Add oil to hot skillet and when it begins to smoke add steak.
So that is going to wrap it up with this exceptional food steak from the oven and gravy recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


