Steakburgers

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, steakburgers. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Steakburgers is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Steakburgers is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have steakburgers using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Steakburgers:
  1. Make ready 1-1⁄3 pound ground sirloin 85⁄15
  2. Get 1⁄4 cup steak sauce I used HP Sauce
  3. Take To taste Pink Himalayan Salt
  4. Take 1 teaspoon granulated garlic powder
  5. Take To taste ground black pepper
  6. Take 1 teaspoon onion powder
  7. Prepare 4 tablespoon diced onions
  8. Get 4 slices butter pats
  9. Get 4 slices sharp cheddar cheese off the block
  10. Take 1-1⁄4 cup water
  11. Make ready As needed your favorite condiments

Enjoy the flavor of the burger without the bread! Here's everything you need to know to make the best thick juicy crispy steakburger hamburger you ever tasted. This reverse seared steakhouse burger recipe produces perfectly cooked burgers with rich steak flavors, a wonderful smoky undertone, perfectly seasoned interior, and enough juice to soak the bun. STEAK BURGERS Created from our meticulously aged steak trimmings, it's not surprising that our flavorful steak burgers are a customer favorite.

Steps to make Steakburgers:
  1. Mix all the ingredients
  2. After it is mixed form into 4 patties.
  3. Fry in a pan till done turn as needed.
  4. Add onions on top with a pat of butter on each patty.
  5. Add the sharp cheddar cheese cut from the block.
  6. Add water and lid to steam-melt the cheddar.
  7. Let rest for 3-5 minutes.
  8. Serve I hope you enjoy!!

This reverse seared steakhouse burger recipe produces perfectly cooked burgers with rich steak flavors, a wonderful smoky undertone, perfectly seasoned interior, and enough juice to soak the bun. STEAK BURGERS Created from our meticulously aged steak trimmings, it's not surprising that our flavorful steak burgers are a customer favorite. Available in USDA Prime, Premium Angus, and Wagyu these gourmet burgers are sure to delight connoisseurs seeking remarkable flavor. Steakburgers The Kansas City Steak Company® Steakburgers are made exclusively with Midwestern corn-fed ground beef - a classic American favorite and surely to be yours as well. Kirk's Steakburgers has been restored to its original glory for the modern day.

So that is going to wrap this up for this exceptional food steakburgers recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!