Stew of the Pharaohs

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, stew of the pharaohs. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Great recipe for Stew of the Pharaohs. A recipe I learned from my travels in Egypt. Full bodied in spices, but not spicy at all! Something great for a cold winters day served hot, or something for a hot summer day served chilled.

Stew of the Pharaohs is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Stew of the Pharaohs is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook stew of the pharaohs using 19 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Stew of the Pharaohs:
  1. Take boneless skinless chicken thighs
  2. Make ready pearl barley
  3. Get x 900 ml chicken stock
  4. Make ready medium carrots, finely chopped
  5. Take diced tomatoes with liquid
  6. Get minced fresh ginger
  7. Get finely chopped fresh cilantro
  8. Get onion finely chopped
  9. Take cumin
  10. Take turmeric
  11. Take sweet paprika
  12. Make ready ground cinnamon
  13. Prepare garlic minced
  14. Get died red lentils
  15. Get zest and juice of 3 limes
  16. Get lemon juice
  17. Get kosher salt
  18. Prepare ground black pepper
  19. Take cooking oil

Once when Jacob was cooking stew, Esau came in from the field, and he was exhausted. And Esau said to Jacob, " Let me eat some of that red stew, for I am exhausted!" (Therefore his name was called Edom.) Jacob said, "Sell me your birthright now." A SOUP FOR THE PHARAOHS Put a high price tag on this soup. Kamut grain Combine water and grain in saucepan. Along with the title Pharaoh for later rulers.

Steps to make Stew of the Pharaohs:
  1. Heat a large pot over medium high heat and add oil
  2. Sprinkle salt and pepper over chicken. add to pot and cook until evenly browned, about 10 minutes in total. Remove chicken.
  3. Add carrots, ginger, and onion. Saute for about 6 minutes until soft, constantly stirring.
  4. Add garlic. Saute another 2 minutes while stirring
  5. Add all spices, cilantro and can of diced tomato with liquid. Saute 3 minutes, while stirring constantly.
  6. Return chicken and any liquid from chicken back to pot.
  7. Add all 4 cartons of chicken stock to pot
  8. Add zest and juice from 3 limes. Bring to a boil.
  9. Add pearl barley to pot, reduce heat to a simmer, cover, and set a timer for 20 minutes
  10. After 20 min add red lentils to pot and cover. Set timer for another 25 minutes
  11. After timer ends, remove all pieces of chicken to a plate and shred with 2 forks.
  12. Return shredded chicken to pot and add lemon juice. Remove from heat and let rest for 10 minutes.
  13. Enjoy served with fresh Naan bread or fresh baguette. Also, a tablespoon of plain yogurt added to bowl is excellent.

Kamut grain Combine water and grain in saucepan. Along with the title Pharaoh for later rulers. The curse of the pharaohs or the mummy's curse is a curse alleged to be cast upon anyone who disturbs the mummy of an ancient Egyptian, especially a pharaoh. This curse, which does not differentiate between thieves and archaeologists, is claimed to cause bad luck, illness, or death. The ancient altar can be built in the altar space of the achievement gallery in a player-owned house.

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