RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan)

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, racing rice cake pasuruan (lontong balap pasuruan). It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan) is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan) is something that I’ve loved my entire life. They are nice and they look fantastic.

Great recipe for RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan). Lontong is a dish made of compressed rice cake in the form of a cylinder wrapped inside a banana leaf, and this is a typical Indonesian food. The rice rolled inside banana leaf and boiled, then cut into small cakes as a food. RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan) instructions.

To get started with this particular recipe, we must first prepare a few components. You can have racing rice cake pasuruan (lontong balap pasuruan) using 25 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan):
  1. Get 1 piece tempeh, cut into 2x2 cm
  2. Take 500 g tofu, fried and cut to taste
  3. Prepare 150 g bean sprouts, discarded roots
  4. Prepare 500 g rice, for rice cake (lontong)
  5. Prepare CHILI PASTE
  6. Get 10 pcs boiled cayenne pepper
  7. Prepare 4 Tbsp quality shrimp paste
  8. Take 3 Tbsp fried onions
  9. Get 1 Tbsp fried garlic
  10. Get 50 ml boiled water
  11. Take to taste Soy sauce
  12. Prepare DRESSING SAUCE
  13. Get 1 stalk lemongrass, crushed
  14. Take 1 1⁄2 to 2 liters water
  15. Make ready 3 lime leaves
  16. Get 3 cm galangal, crushed
  17. Take 1 Tbsp salt (to taste)
  18. Get 2 tsp sugar
  19. Take 2 Tbsp oil for frying
  20. Take SPICES
  21. Take 4 garlic
  22. Take 4 onion
  23. Make ready 1⁄2 tsp pepper
  24. Get 2 cm turmeric
  25. Get 4 pecans, toasted

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Instructions to make RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan):
  1. Blend all ingredients seasoning and set aside.
  2. Blend all sauce ingredients, mix the soy sauce after the sauce was smooth. Add a little water so that it is not too thick, set aside.
  3. Heat oil and sauté ground spices together with lemongrass, lime leaves and galangal until fragrant.
  4. Add the tempeh and water and stir well. Add the sugar and salt, and cook until cooked tempeh. Set aside.
  5. Put the cake in a serving dish, add the chunks of fried tofu.
  6. Pour sauce with tempeh on it, complete with chili paste. Serve warm.
  7. IMAGE : this is a rice cake (Lontong)

Before you jump to RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan) recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs In The Kitchen. RACING RICE CAKE PASURUAN (Lontong Balap Pasuruan) step by step. Blend all ingredients seasoning and set aside. Blend all sauce ingredients, mix the soy sauce after the sauce was smooth. Add a little water so that it is not too thick, set aside.

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