Stir Fry Tempe-Tofu with Black Soy Sauce

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, stir fry tempe-tofu with black soy sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Stir Fry Tempe-Tofu with Black Soy Sauce Leli Nad East Java, Indonesia. Stir Fry Tempe-Tofu with Black Soy Sauce Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, stir fry tempe-tofu with black soy sauce. It is one of my favorites food recipes.

Stir Fry Tempe-Tofu with Black Soy Sauce is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Stir Fry Tempe-Tofu with Black Soy Sauce is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook stir fry tempe-tofu with black soy sauce using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Stir Fry Tempe-Tofu with Black Soy Sauce:
  1. Get 1 tempeh
  2. Make ready 3 tofu
  3. Take 5 tbsp black soy sauce
  4. Prepare 3 red onions
  5. Prepare 2 garlic
  6. Take 2 small chili
  7. Get 1 big red chili
  8. Take 1 ginger
  9. Get 1 galangal (optional)
  10. Get 2 bay leafs (optional)
  11. Make ready 1 tsp salt
  12. Make ready 1 tsp sugar
  13. Make ready 1 tsp bouillon powder (optional)
  14. Get Vegetable oil/olive oil

Stir in soy sauce mixture; cook and stir until slightly thickened. Remove from heat; stir in tofu and peas. You can also swap the shrimp for tofu in my Healthy Shrimp Pad Thai or add tofu to this Vegetarian Pad Thai. Cut tofu into bite-sized pieces, then toss together with soy sauce, sesame oil, and black pepper in a medium bowl.

Instructions to make Stir Fry Tempe-Tofu with Black Soy Sauce:
  1. Cut tempeh and tofu into small bites size (cubical size)
  2. Heat the pan and oil. Fry tempeh into medium fry
  3. Fry tofu into medium fry
  4. Peel onion, garlic, ginger, and galangal.
  5. Crush ginger and galangal
  6. Chop-chop garlic, onion and chili
  7. Saute chopped garlic, onion, chili, salt, bouilled powder, sugar, bay leaf, galangal and ginger. Then add fried tofu, fried tempe, black soy sauce. Stir fry all until black soy sauce pouring all over tempe and tofu.
  8. Serve it

You can also swap the shrimp for tofu in my Healthy Shrimp Pad Thai or add tofu to this Vegetarian Pad Thai. Cut tofu into bite-sized pieces, then toss together with soy sauce, sesame oil, and black pepper in a medium bowl. Once liquids are absorbed, toss tofu with cornstarch. I mean, this stir fry is cooked in "lava sauce," which if you don't know, just means the BEST sauce ever. Transfer the bell pepper, carrots, scallions (light and dark), peanuts, and Szechuan peppers back to the pan.

So that’s going to wrap this up for this special food stir fry tempe-tofu with black soy sauce recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!