Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, thick chicken & vegetable soup. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Thick chicken & vegetable soup is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Thick chicken & vegetable soup is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have thick chicken & vegetable soup using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Thick chicken & vegetable soup:
- Make ready 1 large chicken breast fillet (or left over chicken)
- Make ready 1 large onion
- Make ready 6 carrots
- Make ready 6 savoy cabbage leaves
- Prepare 4 celery stalks
- Take 2 chicken stock cubes
- Prepare 125 grams red lentils
- Take 250 grams green split peas
- Take 250 grams yellow split peas
- Take 2 pints water
- Take 2 tbsp oil
One viewer astutely realized that Rachael & John's wedding rings are different from their originals and asked about it. This is a type of chicken curry in a thick gravy with a nice spicy flavor, but is not too hot. You may adjust the 'heat' by adding more serrano peppers. Serve over rice, or with chapatti or roti.
Steps to make Thick chicken & vegetable soup:
- You must soak your yellow and green split peas for 24hours before you make your soup.
- Slice chicken into strips. Brown in pan using a oil of your choice. Once chicken is done add half your onion and fry for a few mins.
- Add water. Add the rest of your ingredients.
- Bring to the boil. Then simmer for 30 mins, blend and serve.
You may adjust the 'heat' by adding more serrano peppers. Serve over rice, or with chapatti or roti. In a small saucepan over low heat, melt butter, then stir in flour well to blend but do not brown. Add this mixture to the boiling broth and cook over medium heat until it thickens. Place the chicken in the hot fat using long-handled tongs or a slotted deep-frying spoon.
So that is going to wrap this up for this exceptional food thick chicken & vegetable soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
