Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, red lentil chick pea curry soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
In a large pot, place the oil, onions, carrots, garlic, cumin, curry, red pepper flakes, fresh pepper, and pinch of salt. Stir in broth, water and lentils; bring to boil over high heat. The curried red lentil soup with chickpeas and quinoa was nice and easy to make and it did not take long. This soup could easily be made on a week night.
Red lentil chick pea curry soup is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Red lentil chick pea curry soup is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook red lentil chick pea curry soup using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Red lentil chick pea curry soup:
- Take soup ingredients
- Prepare 2 tbsp extra virgin olive oil
- Get 1 onion, diced
- Make ready 1⁄2 cup chopped celery
- Get 5 1⁄2 cup vegetable or chicken broth
- Get 5 tsp curry powder
- Make ready 1⁄4 tsp hot sauce
- Make ready 1 lb red lentils
- Take 1 bunch Swiss chard, middle stem removed, chopped leaves.
- Prepare 1 1⁄2 cup or 1 can drained chick peas (garbanzo beans)
- Make ready toppings/garnishes
- Take 1 cooked quinoa
- Get 1 plain yogurt
Perfect for lunch or dinner with a side, this easy red lentil soup is always a favourite! Begin by cooking the onions in olive oil until soft. Add the carrots, garlic, smoked paprika and cumin and cook until fragrant, a few minutes. Add the broth, tomatoes, lentils, thyme, bay leaves, salt, and pepper.
Instructions to make Red lentil chick pea curry soup:
- In a large stock pot, saute onion in olive oil til soft.
- Add vegetable broth, seasonings, Swiss chard, lentils, and chick peas. Simmer til peas are soft.
- Top with a dollop of yogurt and a spoonful of warm quinoa - yum!
Add the carrots, garlic, smoked paprika and cumin and cook until fragrant, a few minutes. Add the broth, tomatoes, lentils, thyme, bay leaves, salt, and pepper. Curry Red Lentil Stew features tender lentils, tomatoes, onion, ginger and flavorful spices mixed with chickpeas and kale for healthy weeknight meal that's easy to make! Coming to the end of fall and I thought a nice lentil stew was in order. This curried red lentil soup is inspired by the Indian side dish dal; the Hindi word means "split" and refers to the split peas or lentils used in its preparation.
So that is going to wrap it up with this special food red lentil chick pea curry soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
