Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, lentil, kale and chorizo soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Set a large pot or Dutch oven over medium-high heat. Spray Dutch oven with nonstick spray and set over medium heat. In a large heavy-bottomed pot set over medium-low heat, warm the oil. Add the lentils, tomatoes, and chicken broth and bring it all to a simmer.
Lentil, Kale and Chorizo Soup is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Lentil, Kale and Chorizo Soup is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have lentil, kale and chorizo soup using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lentil, Kale and Chorizo Soup:
- Get 1 lb Sausage, Chorizo
- Make ready 2 cup Lentil
- Prepare 3 cup Kale
- Take 4 cup Vegetable Stock
- Prepare 1 each Medium Onion
- Get 2 each Carrots
- Take 2 each Celery
- Prepare 3 clove garlic cloves
- Make ready 3 tbsp tomato paste
- Make ready 1 tbsp olive oil
When chorizo is cool enough to handle, cut in half lengthwise, then cut each half into ¼"-thick slices. Meanwhile, heat oil in a large skillet over medium heat. When cool enough to handle, cut chorizo into slices. Stir in the kale and nutmeg.
Steps to make Lentil, Kale and Chorizo Soup:
- Rinse lentils at least 3 times until water runs clear.
- Brown Chorizo with olive oil.
- Add vegetables and cook until tender.
- Add vegetable stock, tomato paste, and rinsed lentils.
- Simmer for at least 90 mins until lentils are tinder.
- Add chopped kale and cook for another 30 mins.
When cool enough to handle, cut chorizo into slices. Stir in the kale and nutmeg. Add the wine to deglaze the pot, stirring and scraping up any browned bits from the bottom. Lentils are high in protein, rich in fiber, and low in fat. And for vegetarians who don't include animal protein in their diets, these legumes make a great staple.
So that’s going to wrap this up for this special food lentil, kale and chorizo soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
