Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, lentil soup in instant pot!. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Lentil Soup In Instant Pot! is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Lentil Soup In Instant Pot! is something that I have loved my whole life. They are fine and they look fantastic.
Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Add onion, carrot, celery, and garlic. To an Instant Pot, add onion, carrot, celery, garlic, lentils, and tomatoes. Add thyme and Italian seasoning and season with salt and pepper.
To begin with this recipe, we must prepare a few ingredients. You can have lentil soup in instant pot! using 14 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Lentil Soup In Instant Pot!:
- Get Half bag of lentils (I used brown. Only kind I had.)
- Take About 3 cups water
- Get About 4 cups chicken broth
- Get I large can of Whole San Marzano tomatoes-garlic&red pepper kind
- Take 3 stalks celery, chopped
- Make ready About teaspoon crushed or chopped garlic
- Take 1 medium onion, your choice, chopped or diced
- Make ready 2 bay leaves
- Take About teaspoon dried parsley or use fresh
- Take About 3 dashes of Paprika
- Take 3 Dashes onion powder
- Make ready 3 dashes garlic powder
- Make ready 1⁄2 tsp Himalayan Pink salt or add to taste later as you like
- Get 1 light dash of Cardamom for luck
Add oil and warm for a few minutes. Instant Pot Lentil Soup is hearty, healthy, and delicious! A mixture of veggies, lentils, and ground beef are pressure cooked for a tasty and healthful soup that just takes minutes to prepare! Lentil Soup Made Easy The best recipes with legumes and vegetables like cajun bean soup or this stovetop lentil soup are so easy to make.
Steps to make Lentil Soup In Instant Pot!:
- Do not drain tomatoes. Crush with hands. Or use diced if you like. I prefer the San Marzano with garlic & red pepper. - I didnt soak the lentils but you can if you like. Wash and look through them. Take out any odd bits or shriveled lentils if you find them. Wash and rinse about 3 or 4 times. - Add lentils to Instant Pot. - Add ALL other ingredients. - Give it a stir. - Put on lid. Lock the lid. - Make sure valve is centered. - Set for MANUAL- 10 MINUTES - Press start.
- Use natural steam release or manual release after timer beeps. BE SAFE HERE. - Let soup rest at least 5 minutes. - SAFETY FIRST- after steam releases completely, use oven mitt and carefully open lid. - Stir and carefully remove bay leaves if you like. - Ladel soup into bowl. Enjoy with whatever you like- crackers, bread, flat breads, a salad etc. - The aroma is amazing. Flavor is great. - Hope you enjoy this soup. Its too easy.
A mixture of veggies, lentils, and ground beef are pressure cooked for a tasty and healthful soup that just takes minutes to prepare! Lentil Soup Made Easy The best recipes with legumes and vegetables like cajun bean soup or this stovetop lentil soup are so easy to make. Instant Pot Lentil Soup cooked in the Instant Pot is a quick and easy soup that is filled to the brim with flavor. Instant Pot Lentil Soup is basically what my fall dreams are made of. It's rich and hearty without being heavy like many hearty soups are.
So that is going to wrap it up with this special food lentil soup in instant pot! recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
