Arizona Fire Steak

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, arizona fire steak. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Remove steaks on a tray,serve with fire sauce,mashed potatoes and. Had Arizona special steak and it was sssoooooo spicyyyyy that u have no idea. It had lots of chilli garlic and some more hot sauce. Main Course: Arizona Fire Steak - Char Grilled steak, marinated in spicy southwest marinade topped with spicy garlic herb batter.

Arizona Fire Steak is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Arizona Fire Steak is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook arizona fire steak using 33 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Arizona Fire Steak:
  1. Make ready Steak marination
  2. Make ready Beef Undercut 1 1⁄5 kg (hammer it)
  3. Take Garlic paste
  4. Get Mustard powder
  5. Take Salt
  6. Make ready White pepper
  7. Take Mustard paste
  8. Make ready Chilli powder
  9. Prepare Black pepper
  10. Get Crushed red pepper
  11. Take Chilli sauce
  12. Prepare Oil
  13. Take Fire sauce ingredients
  14. Take Garlic paste
  15. Take Crushed red pepper
  16. Make ready Chilli sauce
  17. Get Soy sauce
  18. Take White pepper
  19. Take Black pepper
  20. Get Lemon juice
  21. Make ready Chicken powder
  22. Take Coriander leaves finely chopped 2 tbsp
  23. Make ready Mustard powder
  24. Take Chilli powder
  25. Get Salt
  26. Make ready Oil
  27. Get Mashed potatoes
  28. Get Potatoes boiled
  29. Take Butter
  30. Take Oregano
  31. Take Garlic paste
  32. Take Salt
  33. Make ready White pepper

French Onion Steak - Char-grilled steak with creamy black peppercorn. See recipes for Arizona Fire Steak, Fire Steak too. Hanger resembles Flank steak in texture and flavor but is considered more flavorful. There is an inedible tendon that runs down the middle of the steak, so cut that out prior to cooking over high heat until its rare or medium rare to avoid toughness.

Steps to make Arizona Fire Steak:
  1. Mix all spices together in a bowl with a whisk,than marinate your steaks in this marination for minimum 2 hours.
  2. Take 2 piece of marinated undercut,heat 1 tsp oil in a grill pan,add in the steaks,and cook for 8-10 mins almost 4 min on each side.Remove steaks on a tray,serve with fire sauce,mashed potatoes and veggies.
  3. Fire Sauce Method: - Combine all ingredients and blend together for 2 mins.Sauce is ready.
  4. Mashed Potatoes - - Peel boil and mashed potatoes.Heat butter,add garlic than set aside.Take mashed potatoes add garlic butter and all ingredients than again mash well.Mashed potatoes is ready to serve.

Hanger resembles Flank steak in texture and flavor but is considered more flavorful. There is an inedible tendon that runs down the middle of the steak, so cut that out prior to cooking over high heat until its rare or medium rare to avoid toughness. At Arizona's our uncompromising standards make our quality unique. That's why we use only USDA choice mid-western grain fed beef aged to our exact specifications. We hand cut our beef in-house and grill over all natural hickory wood.

So that is going to wrap this up for this exceptional food arizona fire steak recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!