Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, lentil cilantro soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Heat the oil in a large, heavy soup pot over medium heat, and add the garlic. Stir until fragrant, about a minute, and stir in the cumin and cayenne. Add the lentils, onion, bay leaf, water and. Melt butter in soup pot over medium heat.
Lentil Cilantro Soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Lentil Cilantro Soup is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have lentil cilantro soup using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Lentil Cilantro Soup:
- Take 1 cup lentils (boiled)
- Get 1 bunch fresh chopped cilantro
- Get 1 cup vegetable broth
- Prepare 2 cups water
- Make ready 1 tsp crushed chilli flakes
- Take 1⁄4 cup unsweetened coconut milk (tetra pack)
- Take 2 tsp olive oil
- Get 1 garlic cloves chopped
- Make ready 1⁄2 tsp turmeric powder (optional)
- Prepare 1⁄4 cup chopped white onion
- Get 1⁄2 cup chopped roma tomatoes
- Get 1 tbsp fresh thyme
- Prepare 1 tsp salt
Morton kosher salt and bring to a boil. Reduce heat to a simmer and cook soup, stirring. Sauté onion and garlic in oil, then stir in tomato paste, cumin and chile powder and cook a few minutes more to intensify flavor. Add broth, water, red lentils (which cook faster than their green.
Steps to make Lentil Cilantro Soup:
- Heat the oil in the pan on medium high flame, add garlic and cook little and then sauté the onion.
- Add lentil and cilantro and remaining all ingredients and cover with lid and cook till boiling point.
- Serve hot.
Sauté onion and garlic in oil, then stir in tomato paste, cumin and chile powder and cook a few minutes more to intensify flavor. Add broth, water, red lentils (which cook faster than their green. This vegan weight-loss lentil soup recipe has the familiar flavors of turmeric, ginger and cumin that pair so well with lentils. Lentils, green beans and spinach give this vegan soup a healthy dose of fiber that helps you feel fuller, longer. Serve this soup with a little extra lemon and cilantro.
So that’s going to wrap it up with this special food lentil cilantro soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
