Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beef steak. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Beef steak is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Beef steak is something that I have loved my entire life. They’re fine and they look wonderful.
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To get started with this particular recipe, we must prepare a few components. You can have beef steak using 26 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Beef steak:
- Get half kg Boneless beef
- Make ready 2 tsp Salt
- Take 2 tsp Black pepper
- Get 2 tsp Black chilli powder
- Get 2 tsp White Pepper
- Prepare 2 tbsp meat tenderizer
- Get 2 tbs Ginger garlic paste
- Make ready For mashed potatoes
- Get 2 Potatoes
- Get 3 tbsp Butter
- Make ready 1 tsp Black pepper
- Get 2 tsp Cream
- Get 1 tsp Salt
- Make ready White sauce
- Get 2 tbs Maida
- Prepare 2 tbs Cream
- Get 2 tsp Salt
- Get 2 tsp Black pepper
- Prepare 2 tsp Garlic
- Get 2 Cheese slice
- Get White sauce:
- Make ready 1 tbsp Butter
- Prepare 1 tsp All-purpose flour
- Prepare ½ cup Milk
- Make ready a pinch Salt
- Take ¼ tsp Black pepper powder
You can accomplish this by not moving or turning the meat until halfway through cooking time. Also, letting the meat rest after cooking will redistribute the juices throughout, resulting in a nice and juicy steak. Follow these other tips for making any meat as tender as can be. Generally, steak comes from three areas on the steer and is sliced across the muscle.
Steps to make Beef steak:
- Bone less beef cut it in to steak
- Marinate with salt red chilli powder and white pepper
- Add Ginger garlic paste meat tenderizer and black pepper
- Mix it well
- Cover it and refrigerate for 2 days or overnight
- Potatoes cut it and boil it with salt
- Spray oil on your grill pan fry your steak from both sides each side take 10 minutes
- Change side after 10 minutes
- In Mashed potatoes add cream and mix it well, add Vegetables
- For white sauce: - In a saucepan over low heat, melt butter, add all-purpose flour and other seasoning, stir well with wire whisk. Do not allow it to brown. - Gradually add milk, whisk constantly. Cook for 2-3 minutes until sauce begins to thicken. - Pour the white sauce over cooked steaks, put cheese slice and sprinkle oregano leaves on top.
- Add white sauce
- Ready😁💖💖🥰🥰
Follow these other tips for making any meat as tender as can be. Generally, steak comes from three areas on the steer and is sliced across the muscle. Take it out of the pan afterwards. The onion needs to be soft and the garlic should be light brown before you pour the remaining beef marinade. Add water and let the mixture boil.
So that is going to wrap it up for this exceptional food beef steak recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
