Carrot ginger soup

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, carrot ginger soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Carrot ginger soup is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Carrot ginger soup is something that I have loved my entire life. They’re nice and they look wonderful.

Read Customer Reviews & Find Best Sellers. Melt butter in a large pot over medium heat. Cover and bring to a boil. Carrot Ginger Soup This light, flavorful carrot ginger soup is vegan!

To begin with this particular recipe, we have to first prepare a few ingredients. You can have carrot ginger soup using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Carrot ginger soup:
  1. Prepare 1⁄4 cup butter or coconut oil
  2. Take 1 cup onion, chopped
  3. Get 3 cup carrots (peeled and chopped)
  4. Prepare 1 large potato (peeled and cubed) or 1 cup cooked lentils
  5. Prepare 1 celery
  6. Make ready 3 cup chicken broth or vegetable broth
  7. Get 1 tsp ground or fresh ginger
  8. Prepare 1⁄2 cup milk or coconut milk
  9. Prepare 1 tsp curry powder
  10. Take 1⁄2 tsp salt
  11. Take 1 black pepper (to taste)
  12. Take t tsp thyme
  13. Prepare 2 cup butternut squash (optional)

Pour in the water, and add squash, carrots and ginger. Sometimes the most nourishing foods are also the most simple and easy to make. This carrot ginger soup is just that. All you need are carrots, onions, butter, a little ginger, a few strips of orange peel, some stock, water, and salt.

Steps to make Carrot ginger soup:
  1. Heat butter over low/medium heat, saute onions until translucent
  2. Add carrots, potato, celery, broth and ginger. Cover and bring to boil. Reduce to low heat, simmer for approx 30 min or until vegetables tender. Stir occasionally.
  3. Blend until smooth. Stir in milk, curry, salt and pepper. Simmer over low heat until heated through and reaches desires consistency (approx 10 min)

This carrot ginger soup is just that. All you need are carrots, onions, butter, a little ginger, a few strips of orange peel, some stock, water, and salt. The soup comes together in less than an hour, prep included. The first important step in making this carrot ginger soup recipe is how to prepare the carrots. Some recipes call for sautéing or boiling the carrots until tender, but after some experimenting, I found that roasted carrots were the best option for this soup.

So that’s going to wrap it up with this exceptional food carrot ginger soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!