Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, turkish lemony lentil soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Turkish Lemony Lentil Soup is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Turkish Lemony Lentil Soup is something that I’ve loved my entire life.
Easy and authentic Turkish Lentil Soup with lemon and a dash of chili oil. The most perfect, nourishing mid-winter meal. Turkish red lentil soup is filling, nutritious, packed with fibre, protein and vegetables, with just the right amount of lemon and spice. How to serve Turkish lentil soup.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook turkish lemony lentil soup using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Turkish Lemony Lentil Soup:
- Take 4 tbsp Olive oil
- Make ready 1 Onion roughly chopped
- Get 2 medium carrots roughly chopped
- Take 1 medium potato roughly chopped
- Prepare 2 cup red lentils
- Get 1 tsp garlic paste
- Get 1 tsp roasted cumin pwd
- Get 1⁄2 tsp red chilli pwd
- Get 1⁄2 tsp black pepper pwd
- Prepare Pinch turmeric
- Get Salt
- Prepare Pinch saffron (optional)
- Make ready Juice of 2 lemons
- Take 2 cups chicken broth
- Prepare 2 cups water or as needed
- Take Dry mint pwd for garnishing
Scented with mint and cumin, this hearty Turkish Red Lentil Soup is packed with vegetables and loaded with protein. Whenever we order takeout or go out to eat with the boys, we love going to ethnic restaurants. Turkish Red Lentil Soup Recipe - Kırmızı Mercimek Çorbası. Squeeze the juice of the lemon wedge into your soup.
Steps to make Turkish Lemony Lentil Soup:
- Rinsed the lentils and soak for a minute. Gather all the ingredients.
- Saute onions, carrots and potatoes in an oil.
- Now add garlic paste, all spices, lentils, chicken broth, water and cook them till they become fully tender.
- Close the stove and wait for 5 minutes or till it cools down. After that, blend them in a blender.
- Pour the puree in a pot again, add lemon juice and stir it well. Simmer it for 5 minutes or it reaches at your desire consistency.
- Serve it hot in a bowl and sprinkles dry mint pwd.
Turkish Red Lentil Soup Recipe - Kırmızı Mercimek Çorbası. Squeeze the juice of the lemon wedge into your soup. Now your Turkish red lentil soup is ready for you to enjoy. Calories per serving are meant as a rough guide only. Lemony Lentil Soup Ingredients: To make this lemony lentil soup recipe, you will need the following ingredients: Veggies: A simple mix of white onion, carrots and garlic.
So that is going to wrap this up for this special food turkish lemony lentil soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
