Steak and Cheese Rolled Baked Omlet

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, steak and cheese rolled baked omlet. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Once the omelet is set and custardy looking add the steak, onions, and shredded cheese to the center of the omelet and then immediately start tilting the pan to roll the omelet. Wipe out the large skillet after cooking the steak and spray with Pam (you can use butter too) and heat on medium heat. Add your eggs and cook until the eggs on the top are almost cooked. Add the steak & cheese mixture to one side of the eggs.

Steak and Cheese Rolled Baked Omlet is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Steak and Cheese Rolled Baked Omlet is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have steak and cheese rolled baked omlet using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Steak and Cheese Rolled Baked Omlet:
  1. Get large eggs
  2. Make ready milk
  3. Take all purpose flour
  4. Prepare salt and pepper to taste
  5. Get hot sauce, such as Frank's red hot
  6. Take fillet syeak, cut into thin strips
  7. Make ready greonions, sliced
  8. Prepare sharp cheddar cheese, shredded
  9. Get butter for cooking syeak
  10. Prepare sour cream and green onions as needed for garnish

Add steak to empty side of skillet and season with salt and pepper. Beat eggs with wisk until well mixed and pour into medium sized greased skillet over medium heat. Cook until the bottom and around the edges is solid. Then add steak, tomato, green onion, mushroom, and cheese.

Instructions to make Steak and Cheese Rolled Baked Omlet:
  1. In a saute pan melt butter and add salt and pepper seasoned steak and cook to desired doneness. Remove to a plate and set aside
  2. Preheat the oven to 375.Spray a 9 by 13 inch pan with non stick sprau
  3. In a food processor or blender blend milk, eggs, salt, pepper and hot sauce, add flour and blend until smootj
  4. Pour Into prepared pan and bake for 30 minutes
  5. Renove. rom oven and add steak, cheese and onions. Return to oven jus t until cheese is melted, 3 to 4 minutes
  6. Carfully roll up in pan
  7. Remove and place seam side down on serving platter, cut into 3⁄4 inch slices.
  8. Garnish with green onions and serve with sour cream

Cook until the bottom and around the edges is solid. Then add steak, tomato, green onion, mushroom, and cheese. Continue to cook until cheese melts then, using a spatula, flip one side over the other and allow leftover egg to run out and cook. Place eggs and milk in a blender. Add the flour, salt and pepper; cover and process until smooth.

So that’s going to wrap it up with this special food steak and cheese rolled baked omlet recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!