Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, steak, onions, and eggs. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Steak, Onions, and Eggs is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Steak, Onions, and Eggs is something which I’ve loved my whole life. They are nice and they look fantastic.
Spray broiler pan with cooking spray. Steak and eggs is a dish prepared with beefsteak and eggs as primary ingredients. It is most typically served as a breakfast or brunch food, but may be consumed at any mealtime, such as for dinner in the evening. Pan-fried potatoes and onions are topped with eggs, cherry tomato halves, and sliced steak for a hearty.
To begin with this recipe, we must first prepare a few components. You can have steak, onions, and eggs using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Steak, Onions, and Eggs:
- Take Steak
- Get leftover bottom round steak see my recipe
- Get beef broth
- Prepare medium onion
- Prepare seasoned salt
- Prepare butter
- Take Eggs
- Take large eggs
- Make ready seasoned salt
- Make ready ground black pepper
- Prepare butter
- Prepare water to steam the whites
Steak and eggs is a dish prepared with beefsteak and eggs as primary ingredients. Crack an egg into each and season with salt and pepper. Sprinkle cheese over top and cook until eggs are. Pan-fried potatoes and onions are topped with eggs, cherry tomato halves, and sliced steak for a hearty breakfast–or dinner!
Instructions to make Steak, Onions, and Eggs:
- Melt the butter in a skillet. When butter melts, turn down heat and add the eggs. Add seasonings, when the bottom of whites turn white add water to steam the tops of the whites and cover.
- When just the white are done remove to a plate. Melt the butter. Slice the steaks. Dice the onions
- When butter is melted add the onion and season. When the onions turn translucent add the steak and beef broth. Let the liquids reduce. Serve I hope you enjoy!!!
Sprinkle cheese over top and cook until eggs are. Pan-fried potatoes and onions are topped with eggs, cherry tomato halves, and sliced steak for a hearty breakfast–or dinner! Sprinkle pepper on both sides of each meat piece. Remove from pan and season with salt and pepper. In a midsize bowl, mix the onion with the garlic and the parsley.
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