Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, lamb rogan josh - slow cooked. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
You can bulk out this slow cooker lamb rogan josh by adding some cubed potatoes, carrots, or even some lentils. It is up to you, but it will change the overall texture and taste of the curry. Mixing the yogurt straight into the hot curry can cause the yogurt to split and not combine correctly. Slow Cooker Lamb Rogan Josh is a great example of how simple it is to make classic Indian dishes at home in the slow cooker.
Lamb rogan josh - slow cooked is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Lamb rogan josh - slow cooked is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook lamb rogan josh - slow cooked using 17 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Lamb rogan josh - slow cooked:
- Get 400 g lamb cut into large pieces
- Take 1 onion, finely chopped
- Get 2 garlic cloves - chopped
- Make ready 2 cm fresh ginger - grated
- Make ready 1 cinnamon stick
- Make ready 2-3 bay leaves
- Take 150 g Greek / natural yoghurt
- Take 400 ml vegetable stock
- Get Chopped fresh coriander
- Take Paste
- Take 2 tsp garam masala
- Get 1 tsp ground coriander
- Get 1 tsp cumin powder
- Make ready 1 tsp turmeric
- Prepare 2 tbsp tomato purée
- Take 0.5 tsp chili powder
- Get 0.5 tsp black pepper
In a small dish, stir the mint into the yogurt. Boneless Lamb slow cooked with yogurt and traditional Indian warm spices. This lamb curry is popular by name of Mutton (lamb or goat meat) Rogan Josh, from Jammu and Kashmir region of India. Today, I'm sharing with you my take on Lamb Rogan Josh, cooked in slow cooker for an easy Indian Lamb Dinner at home!
Instructions to make Lamb rogan josh - slow cooked:
- Gather ingredients
- Combine all the paste ingredients and set aside
- Heat some oil and brown the lamb then set aside
- Add the onion and fry until translucent then add the garlic and ginger and fry for 1-2 minutes
- Add the paste & fry for 2 minutes then add 400ml vegetable stock
- Transfer everything to the slow cooker. Add the bay leaves and cinnamon stick
- Cook on low for 6 hours
- Remove the bay & cinnamon. Stir in the yoghurt and warm through for 5 minutes
- Serve with rice, garnish with fresh chopped coriander
This lamb curry is popular by name of Mutton (lamb or goat meat) Rogan Josh, from Jammu and Kashmir region of India. Today, I'm sharing with you my take on Lamb Rogan Josh, cooked in slow cooker for an easy Indian Lamb Dinner at home! Place all the ingredients except the yoghurt in the slow cooker and mix well. Add salt and pepper to taste. Serve with plain boiled or steamed rice.
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