Leftovers black pepper steak (long / round burger)

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, leftovers black pepper steak (long / round burger). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

To begin with this recipe, we have to first prepare a few ingredients. Here is how you cook that. Here is how you can achieve that. Leftovers black pepper steak (long / round burger) is one of the most popular of recent trending meals in the world.

Leftovers black pepper steak (long / round burger) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Leftovers black pepper steak (long / round burger) is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have leftovers black pepper steak (long / round burger) using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Leftovers black pepper steak (long / round burger):
  1. Take 2 steak piece slices
  2. Get 12 round onions rings
  3. Take 14 tsp salt and pepper
  4. Get 2 lettuce 🥬
  5. Get 3-4 tbsp mayonnaise/ cream cheese spread
  6. Prepare 2 tsp mustard paste
  7. Make ready 2 tbsp bar q sauce
  8. Take 2-3 rings onions
  9. Prepare Ingredients for onions rings
  10. Make ready 14 tsp salt
  11. Make ready 14 tsp pepper
  12. Take 14 tsp brown sugar
  13. Prepare 1 tsp wooster sauce
  14. Take 2,3 pickles/ jalapeno(optional)
  15. Get Cheese slice as required
  16. Take 2 tsp butter
  17. Get 2 hot dog 🌭 buns

Add broth and soy sauce and bring to boil. Place the burgers in the pan over high heat and allow to cook for about one minute, then reduce the temperature to medium. Allow the burgers to continue cooking for about four minutes. Flip the burgers over and place a slice of cheddar cheese on top of the patty and cook for another four minutes.

Instructions to make Leftovers black pepper steak (long / round burger):
  1. Heat the pan add butter and toast the hot dog buns.
  2. Now spread the mayo/ cream cheese on both sides of buns.
  3. Next add leftovers pepper chicken steak cut into long pieces.
  4. Finally add sauces in both buns and lastly add onions and cheese cover with second bun.
  5. A yummy leftovers pepper chicken steak burger are ready to serve with coke, sprite enjoy it.
  6. My kids are not like to eat jalapeños so I can’t use if you like than you can use it.

Allow the burgers to continue cooking for about four minutes. Flip the burgers over and place a slice of cheddar cheese on top of the patty and cook for another four minutes. You know how the saying goes, "One man's trash is another man's treasure?" Well, that's how we feel about leftovers. At first glance, leftover Thanksgiving turkey, Easter ham, rotisserie chicken, or grilled flank steak (that's why you're here, after all) might look boring—but looks can be deceiving. These leftover meat mains can be turned into cold-cut sandwiches, casseroles.

So that’s going to wrap it up for this exceptional food leftovers black pepper steak (long / round burger) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!