Vegan Banana Cake

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vegan banana cake. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Vegan Banana Cake is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Vegan Banana Cake is something that I have loved my entire life. They are fine and they look fantastic.

In a separate large bowl, whisk together the sugar and oil, then add bananas. Add water and vanilla, stirring to combine. Add the flour mixture, stirring just until wet. Banana cake is a popular dessert for people celebrating Kwanzaa and this vegan banana cake will certainly hit the spot no matter what the occasion is.

To begin with this particular recipe, we must first prepare a few components. You can cook vegan banana cake using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Banana Cake:
  1. Get Vegan Butter/Magarine 1cp
  2. Make ready Sugar 2cp
  3. Make ready Ripe Bananas 4-6 (riper the better)
  4. Prepare Flour 3cp
  5. Make ready 12 tsp Salt
  6. Take 2 tsp Baking Soda
  7. Get Apple Sauce 34 cp
  8. Take Lemon Juice 14 cp
  9. Get Chopped nuts 1 12 cp (optional)
  10. Take Raisin 12 cp (optional)

One can add raisins or chopped nuts for extra flavor and variation. Thanks to the ripe bananas, this vegan banana cake is sweet enough to serve on its own, or with a sprinkling of powdered sugar on top. However, there's nothing like creamy frosting. Here are some great options: Of course, my favorite is tangy vegan cream cheese frosting.

Instructions to make Vegan Banana Cake:
  1. Combine all ingredients together in a large bowl until mixture is smooth.
  2. Grease and shape or style pan and add mixture.
  3. Bake at 350°F for about an hour, or until toothpick test is successful
  4. Could be served warm or cool, with or without frosting.

However, there's nothing like creamy frosting. Here are some great options: Of course, my favorite is tangy vegan cream cheese frosting. This vegan banana cake is just perfect as it is but here are some ways you can adapt it: Bake the cake and don't frost it. Add chocolate chips to the cake batter. No eggs, no baking powder, no sugar - and still so tasty and simple!

So that is going to wrap this up with this exceptional food vegan banana cake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!