Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, vegan potato soup (crohns-friendly). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
The same golden, crispy hash browns you've always loved. Heat oil in a large pot and add the onion. They are fine and they look wonderful. To get started with this recipe, we must first prepare a few ingredients.
Vegan Potato Soup (Crohns-friendly) is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Vegan Potato Soup (Crohns-friendly) is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have vegan potato soup (crohns-friendly) using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Potato Soup (Crohns-friendly):
- Get 1 tbsp olive oil
- Take 1 onion diced
- Make ready 2 medium carrots
- Take 6 potatoes
- Take Pinch nutmeg
- Prepare Salt and pepper to taste
- Make ready 4 cups vegetable broth
- Make ready 2 bay leaves
- Get 3 cloves garlic
Take out bay leaves and blend with an immersion blender. HOW TO MAKE VEGAN POTATO SOUP. First, dice up the onion, celery, and carrots, and sauté them in melted vegan butter in a soup pot. Season everything with garlic salt once the veggies have softened.; Then, whisk the flour and broth together until super smooth and add it to the soup pot with the sautéed veggies.
Steps to make Vegan Potato Soup (Crohns-friendly):
- Heat oil in a large pot and add the onion. Saute for 3 minutes
- Add the garlic, carrots, potatoes and all spices and saute for another minute
- Pour in the vegetable broth and bay leaves and bring g soup to a boil
- Let simmer for 20 minutes
- Take out bay leaves and blend with an immersion blender until smooth. You have have crohns, you may want to strain it. (Don't worry it will still be thick enough)
- Serve!
First, dice up the onion, celery, and carrots, and sauté them in melted vegan butter in a soup pot. Season everything with garlic salt once the veggies have softened.; Then, whisk the flour and broth together until super smooth and add it to the soup pot with the sautéed veggies. This will help thicken the vegan potato soup without dairy! How to Make Vegan Potato Soup. Prepare potatoes - Wash, dice, and boil your potatoes until fork tender.
So that is going to wrap it up with this exceptional food vegan potato soup (crohns-friendly) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
