Black pepper beef steak

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, black pepper beef steak. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Easy black pepper beef with beef, black pepper and onion. You don't want any whole peppercorns, but it should be very coarse. Put the peppercorns in a mortar and use a pestle to crush the pepper into large pieces. You don't want any whole peppercorns, but it should be very coarse.

Black pepper beef steak is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Black pepper beef steak is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook black pepper beef steak using 30 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Black pepper beef steak:
  1. Make ready 1⁄2 kg under cut beef fillets
  2. Get For beef Merinate ingd
  3. Prepare 2 tsp black pepper
  4. Get 2 tsp salt
  5. Make ready 1 tsp meat tendelizer(optional)
  6. Get 1 tbsp mustard paste
  7. Get 2 tsp Worcester shire sauce
  8. Prepare 1 tbsp oil
  9. Get 1 tbsp crushed garlic
  10. Make ready 1 _2tsp hp sauce
  11. Take For side line 🥔🧅🥕🥦
  12. Take 1 cupPeas
  13. Take ,1 big carrots
  14. Take Some beans or Broccoli
  15. Take 1 onion
  16. Get Salt and black pepper
  17. Take For mashed potatoes
  18. Prepare 2 big potatoes
  19. Prepare Salt and pepper
  20. Make ready 2 _4tbsp butter
  21. Take 2 tbsp cream
  22. Prepare 1 tsp or more parsley
  23. Take 1 tsp garlic powder
  24. Make ready For Steak sauce
  25. Prepare 2 tbsp butter
  26. Take 2 tbsp All-purpose flour (maida)
  27. Get 1 tbsp crushed garlic
  28. Take Salt and pepper
  29. Take 1⁄2 beef or chicken stock
  30. Make ready 1⁄4 cup cream

The Best Black Pepper Steak Marinade Recipes on Yummly Black pepper beef stir-fry (黑椒牛柳) Tender and succulent beef strips with a black pepper flavoured sauce, Chinese black pepper beef stir-fry can be made at home to a restaurant standard. Once I was asked what is the difference between Chinese cuisine and Western cooking. Push beef to sides of wok to clear space in center.

Steps to make Black pepper beef steak:
  1. Hammer beef pieces to thin them but do t break.
  2. Merinate with salt, black pepper, mustard paste, Worcestershire sauce, meat tendelizer, garlic and oil. Keep covered overnight or at least 4_5 hours
  3. Heat a grill pan with little oil and put these steaks
  4. Than low the flame and add hp sauceandcook till meat is tender and cooked well, if you like medium cooked than check it.
  5. Cook on high heat on both sides for few mins
  6. While beef is cooking boil potatoes and mash them with salt and pepper add butter make a smooth paste add cream and parsley and garlic powder.
  7. Boil all vegetables add salt and black pepper
  8. In the same pan used for Steak add onions and butter and caramelise them and take out
  9. Make sauce in a pan add 2 tbsp butter heat a little and 2 tbsp flour saute it till flour changes colour add some crushed garlic, salt and pepper, add 1tsp hp or steak sauce cook add stock 1/2cup cook and add cream. Mix and take out your yummiest sauce is ready
  10. Take a platter and put steak and pour sauce and caramelised onions put veggies and mashed potatoes.

Once I was asked what is the difference between Chinese cuisine and Western cooking. Push beef to sides of wok to clear space in center. Toss with beef and push up sides of wok. Additional written nutrition information available upon request. Variations in nutrition values may occur based upon regional and seasonal ingredient differences and availability, packaging differences and menu items being.

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