Bria's apple bacon meatloaf

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, bria's apple bacon meatloaf. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Bria's apple bacon meatloaf is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Bria's apple bacon meatloaf is something which I’ve loved my entire life. They’re fine and they look wonderful.

Combine meats, eggs, bread crumbs, onion, apple, chopped bacon, apple butter, apple sauce, and barbecue sauce using your hands to mix thoroughly. Salt and pepper to your liking. Continue to cook until apple & onion begins to carmelize. Combine apple/onion mixture with all other ingredients in a bowl & mix well.

To begin with this recipe, we must prepare a few ingredients. You can have bria's apple bacon meatloaf using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Bria's apple bacon meatloaf:
  1. Get 1 1⁄2 lb Ground Beef
  2. Prepare 1⁄2 lb ground venison or sausage
  3. Get 2 cup bread crumbs
  4. Get 2 tbsp minced garlic
  5. Prepare 1 onion, chopped
  6. Take 1 egg
  7. Prepare 2 1⁄2 tsp McCormick misquette streak seasoning
  8. Make ready 1 tbsp liquid smoke
  9. Prepare 2 tbsp your favorite steak sauce. I use McCormick smokey montreal
  10. Get salt and pepper
  11. Prepare 5 piece thick sliced baccon. use more as needed to cover top
  12. Get 4 baking apples
  13. Get 1 cup brown sugar
  14. Prepare 6 piece cold butter. cut slices about 1⁄4 inch thick
  15. Make ready 1 1⁄2 tbsp lemon juice
  16. Prepare cinnamon

Directions In a small skillet, saute onion in butter until tender. In a large bowl, combine the apple, bread crumbs, egg, ketchup, mustard, salt, pepper and allspice. Brush the glaze over the meatloaf and then arrange the bacon over the meatloaf by laying each strip over the meatloaf and tucking the ends under the meatloaf. Whisk together ketchup, brown sugar, and apple cider vinegar.

Instructions to make Bria's apple bacon meatloaf:
  1. Add ground meat, bread crumbs, garlic, egg, onion, liquid smoke, steak seasoning, salt and pepper. Mix well. Hands work best.
  2. Transfer mixture to a loaf pan. Top with bacon. *Note: It's okay if bacon hangs over the sides a little. It will shrink while cooking.
  3. Bake at 350 for 20 minutes. Then take it out and drain grease. Put I back in oven for 20 more minutes.
  4. Wile meatloaf is baking. Peel and quarter 4-6 baking apples.
  5. Place in small baking dish an cover with brown sugar, top with butter and sprinkle cinnamon on top
  6. Bake at 350 for 20 minutes.
  7. Serve meatloaf topped with baked apples and sauce.

Brush the glaze over the meatloaf and then arrange the bacon over the meatloaf by laying each strip over the meatloaf and tucking the ends under the meatloaf. Whisk together ketchup, brown sugar, and apple cider vinegar. Spoon the ketchup glaze onto each mini meatloaf. Salt and pepper to your liking. Last week, home cooks across the country went searching for the best meatloaf recipe, and found it in The Best Meatloaf I've Ever Made.

So that is going to wrap this up for this special food bria's apple bacon meatloaf recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!