Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy vegan brownies. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Easy vegan brownies is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Easy vegan brownies is something which I have loved my entire life.
In a large bowl, stir together the flour, sugar, cocoa powder, baking powder and salt. Pour in water, vegetable oil and vanilla; mix until well blended. How To Make Vegan Brownies (Note - The full printable recipe is at the bottom of this post) Mix: Mix the wet ingredients until combined, add the dry ingredients, mix again as shown above. Top with optional chocolate chunks as shown below.
To begin with this recipe, we have to first prepare a few ingredients. You can cook easy vegan brownies using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy vegan brownies:
- Prepare 1 cup cocoa powder
- Get 1 cup flour
- Prepare 2 cups granulated sugar
- Prepare 1⁄2 cup+ 2 tbsp water
- Take 4 tbsp chia seeds
- Take 2⁄3 vegan butter
- Prepare 1 tsp vanilla extract
- Make ready 1 tsp salt
- Get 1 cup vegan chocolate chips
If you simply want these to be egg-free, you can use regular dark chocolate, but for Vegan Brownies, you'll need to hunt down dairy. Brownies are a super easy dessert to make. My favorite method to lining a brownie pan using two sheets of parchment paper. After preheating the oven, prep the baking pan.
Steps to make Easy vegan brownies:
- Prepare the chia eggs: stir the chia seeds and the water in a small bowl, then set aside about 10 minutes until thickened.
- Preheat the oven to 180 degrees C and line a cooking pan with parchment paper. (about 8×10 pan).
- In a large bowl whisk the melted butter and sugar together, adding the chia seeds and vanilla extract. Mix until well combined.
- Add the flour, cocoa and salt over wet mixture and whisk until combined.
- Fold in half of the chocolate chips, then pour the batter into the cooking pan. Top it with the rest of the chocolate chips.
- Bake for 35-40 minutes or until the middle of the brownies is set.Re
- Remove from the oven and let cool for at least 15 minutes then serve as desired!
My favorite method to lining a brownie pan using two sheets of parchment paper. After preheating the oven, prep the baking pan. A batch of these freshly baked homemade vegan brownies will satisfy your inner chocoholic! They're just like the brownies you remember from childhood - but veganized! I do love brownie recipes that contain the ingredients listed above, and my Sweet Potato Brownies are super popular with readers….
So that’s going to wrap this up for this exceptional food easy vegan brownies recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
