Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, giant spaghetti stuffed meatball. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Giant Spaghetti Stuffed Meatball is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Giant Spaghetti Stuffed Meatball is something which I’ve loved my whole life.
In a bowl, add the Italian sausage, ground beef, bread crumbs, parsley, salt, pepper, garlic powder, onion powder, Parmesan, eggs, and milk, and mix until well combined. Line a large glass bowl with plastic wrap, and spray thoroughly with cooking spray. This meal is made up of a three-pound giant meatball that's stuffed with spaghetti, baked, and then topped off with plenty of tomato sauce and Parmesan cheese. Line a large deep bowl with plastic wrap and spread out the meat mixture into a round shape.
To begin with this recipe, we have to first prepare a few components. You can cook giant spaghetti stuffed meatball using 14 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Giant Spaghetti Stuffed Meatball:
- Prepare 450 g ground lamb
- Prepare 450 g ground beef
- Make ready 2 eggs
- Make ready 1 cup bread crumb
- Prepare 1⁄3 cup freshly chopped parsley
- Make ready 2 tsp salt
- Take 1 tsp pepper
- Make ready 1 tsp garlic powder
- Get 1 tsp onion powder
- Take 1⁄3 cup white cheddar cheese, shredded
- Prepare 1⁄2 cup milk
- Make ready Ingredients for inside the meatball
- Make ready 1⁄2 cup cheddar cheese, shredded
- Prepare 200 g cooked spaghetti
Place your formed meatballs in a shallow baking pan, spoon extra sauce over each meatball, and let a layer of sauce cover the pan. Sprinkle some extra parmasean cheese over each meatball. If you make homemade hamburger buns (which are SO good), you could make meatball sandwiches. This is a giant meatball stuffed with spaghetti!
Steps to make Giant Spaghetti Stuffed Meatball:
- Preheat the oven to 190C degree. - In a large bowl, add in ground meat, bread crumbs, chopped parsley, salt, pepper, garlic, and onion powder,
- Milk, eggs and shredded cheddar cheese. Mix all ingredients together until fully combined.
- Line a large deep bowl with plastic wrap and spread out the meat mixture into a round shape.
- Now stuff the meatball with ½ cup shredded cheese and cooked spaghetti.
- Close the edges to create a giant beautiful meat ball.
- Place the meat ball on a parchment paper lined baking tray.Bake the meatball in the oven for 40 minutes. Top the meat ball with some sauce and enjoy it.
If you make homemade hamburger buns (which are SO good), you could make meatball sandwiches. This is a giant meatball stuffed with spaghetti! We've basically made it a reverse spaghetti and meatballs. and then supersized it. This dish is guaranteed to wow friends at your next dinner. Instead of serving spaghetti and meatballs in the traditional manner, revamp this classic by creating a massive meatball stuffed with pasta and sauce.
So that’s going to wrap this up for this special food giant spaghetti stuffed meatball recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
